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STORING FOOD IN THE
FRESHZONE DRAWER
In the
FreshZone
compartment, food stays fresh longer than in a conventional refrigerator,
retaining more flavour and nutrients.
Decay and loss of mass are slowed down; therefore, fruit and vegetables remain fresh and natural
longer.
For optimum performance, the drawer should be fully closed.
•
When buying food, make sure it is fresh as this will determine the quality of the food, as well as
how long it will keep in the fridge.
•
Store the food in closed containers or appropriate packaging to prevent them from emitting or
receiving
odours.
•
Take the food from the drawer 30-60 minutes before use to allow the aroma and flavour develop at
room temperature.
•
Food sensitive to low temperature and not appropriate for storage in the
FreshZone
drawer
include the following: pineapple, avocado, bananas, olives, potatoes, eggplant, cucumbers,
beans, peppers (capsicum), melons, watermelons, pumpkins, squash, zucchini etc.
•
To remove the drawer:
- Pull out the drawer until it is blocked.
- Then, lift it at the front and pull it all the way
out.
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