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UNPACKING AND INSPECTION: 

 

Carefully lift Warmer out of shipping container, and inspect immediately for shipping damage. Install 4-inch legs as 

follows:  Remove the legs from plastic shipping bag, turn Warmer on its back and screw legs into the four holes 

provided in bottom. 

 

NOTE:  Your heavy-duty commercial Warmer was shipped in a carton designed to give it maximum protection in 

normal handling.  It was thoroughly inspected before leaving the factory and the carrier accepted and signed for it.  

File any claims for shipping damage or irregularities directly with the carrier, not with company. 

 

Level unit by screwing legs up or down as necessary. 

Be certain that all protective plastics and residues are 

thoroughly cleaned from its surface.   

Insert Line Cord plug into appropriate NEMA receptacle as specified.

 

 

NOTE: A separate circuit should be supplied for each of these warmers with a matched circuit breaker or fuse. Check 

local codes for compliance in installation. 

 

WARNING: WARRANTY IS VOID IF WARMER IS CONNECTED TO ANY VOLTAGE OTHER THAN THAT SPECIFIED. 

WARNING: INSTALL WARMER AT LEAST 1" FROM WALL.  DO NOT OPERATE WARMER UNLESS LEGS ARE INSTALLED. 

 

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PACKAGING 

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Cecilware prides itself on quality and service,  ensuring that at the time of packing  all products are 
supplied fully functional and free of damage. 
 
Provided in this package are the following: 
 

* Warmer 
* 4 Inch Legs 
* Manual 

 

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OPERATION 

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Fill the Warmer pan with 4 quarts of water.

 Do not

 overfill; under no circumstances, should the food 

pans float. If this occurs, remove excess water. It is recommended to use fresh clean water for each 
use. 
 
To switch on, simply turn the temperature dial clockwise to the desired setting. The amber light will 
glow to indicate the unit is on. To turn off, simply turn the temperature dial counter clockwise to the 0 
setting. It is recommended that the thermostat be set to the maximum heat (1 full turn clockwise) for 
pre-heating the warmer. An operating setting of 165  - 170º F should be sufficient once  the unit is 
pre-heated. 
 
NOTE: Do not lift, move or carry the warmer when on; nor should you move the unit when it contains 
food or water. 

 

 

 

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