Installation:
1. Screw the cold and hot water inlets (C) into the base of the mixertap (A), use rubber seals (B) to create a water tight seal between
the parts. Note: the nuts on the base of the mixertap (A) should be tightened to the inlet legs when they are rotated to give the
required center distance.
2. Screw the base plinths (D) over the inlet legs (C) to the end of the threaded section before the bend.
3. Push the upper seals (E) (two in each base plinth) over the inlet legs flush to the underside of the base plinths (D).
4. Place the mixertap (A) onto the sink or worktop and pass the inlet pipes (C) through the tapholes. With the tap in place check that
the inlet pipes (C) meet the hot and cold water feeds. If further adjustment to the plumbing is required do this now. The hot water
should be connected to the left hand side of the tap when viewed from the front.
5. Fasten the fixing nuts (F) securely onto inlets (C) fixing the tap into its correct location.
6. Connect the inlets (C) to the water supplies using ½” BSP compression fittings or similar.
Key
Description
Qty
A
Mixertap
1
B
Rubber seals
2
C
Hot & cold water inlets
2
D
Base plinths
2
E
Upper sink seals
4
F
Fixing nuts
2
G
Non-return valve (pre inserted
in inlet legs (C))
2
After installation:
Once you have visually checked the new fittings and connections, ensure that all taps are closed except the new mixer tap, which should be
left open. Turn on the water supply at the mains stop cock. As the system starts to refill,
check carefully for leaks
. Once you are fully
satisfied that there are no leaks, turn on the water heating.
Clean the tap to remove any marks created during installation as instructed then replace the bag that has been provided to protect the tap
until it is ready for use.