688808-208 G20NE
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4. 1) When the oil has reached the desired temperature, the thermostat will automatically turn off.
2) When the oil drops below the desired temperature again, the thermostat will automatically turn on
until the desired temperature is reached.
3) This process will continue constantly to maintain the correct temperature.
5. The lid is designed to hygienically close the fryer. When closing the hot fryer, make sure that there is no
condensation under the lid so that no moisture falls into the hot oil.
6. After use, set the thermostat to zero and unplug the power cord.
7. Change the oil when it has cooled down.
(see chapter: CLEANING AND MAINTENANCE)
8. To extend the lifetime of the fryer it is necessary to clean all parts regularly. This concerns the outside of
the element unit, the outside jacket, frying basket and the frying pan.
9. The fryer has a maximum-protection. It comes into effect when the oil it’s temperature exceeds the
permitted value of 230°C.
When it is turned on, allow the fryer to cool down and then press the maximum protection to return the
fryer to service.
10. For extra safety, a micro-switch is mounted on the bottom of the element unit. This ensures that the
element unit can only be switched on if it is placed correctly. If the element unit is removed, the element
cannot be heated.
11. Change the cooking oil regularly to strive to the most healthy food and to prevent the fryer from boiling-
over.
WARNING!
• When operating, hands, plug and switch must be dry.
• Oil should not be lower than the minimum indicated level.
• Do not use water to wash the electric terminal box directly.
• Do not use old oil to fry for it may cause over boiling.
• Do not fry food too wet as it may cause accidents.
TROUBLESHOOTING.
Problem:
Causes:
Solution:
1. The plug is plugged in but the
fryer is not working and the lights
are not on.
1. The plug is not properly inserted
in the socket.
2. The micro switch under the element
unit is not placed correctly.
1. Remove the plug from the socket
and insert it again.
2. Check the plugs.
3. See if the microswitch makes
contact
2. Heating light is on but the
temperature does not rise.
1. Thermostat is broken or element is
broken.
1. Have the thermostat replaced by
qualified technician.
3. Thermostat works but the light is
not on.
1. Light is broken.
1. Have the lamp replaced by
qualified technician.
4. After deep-frying, the fryer does
not start anymore.
1. Maximum security has started to
function.
1. Reset the maximum protection
manually.
5. The fryer continues to heat the oil
and does not spread.
1. Maximum security and thermostat
are broken.
1. Have the maximum security
replaced by qualified technician
The above content is for reference, if other problems arise, please stop using
immediately and contact our company or agency for diagnosis and repair.
