PRODUCT DESCRIPTION
Symbol
Function description
Oven Lamp: which enables the user to observe the progress of cooking without opening
the door.
4
Both heat: The top and bottom work together to provide convectional cooking.
The oven needs to be pre-heated to the required temperature, and is idea for single items,
such as large cakes. Best results are achieved by placing food in the center of the oven.
Bottom heat: A concealed element in the bottom of the oven provides a more
concentrative heat to the base of food without browing. This is ideal for slow cooking
dishes such as casseroles, stews, pastries and pizzas where a crispy base is desired.
Top heat: Grill element with cooling fan
The temperature can be set within the range of 0-250
O
C.
Function Knob
Temperature Knob
HOW TO USE
To set functions, turn the function knob to correct setting.
The oven will automatically start cooking after function and temperature are set.
To set the temperature turn the temperature knob to the desired setting.
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50
75
100
125
150
175
200
225
250
C
IMPORTANT: It is essential to pre heat the oven on all functions for approximately
10 minutes prior to cooking food.
Close supervision is necessary during cooking (especially grilling) otherwise it
could result in a fire
