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13.1 Overview and assembly
1. Motor unit
with blender bar
2. Base with storage section for blades:
3 multiblades
4 Whisking disc
5 Meat cutter
6 Stainless steel fork for the replacement of the blades
13.2 Rating label
The rating label with the connection and performance data can be found on the back of the
device.
14 Operation and Handing
This chapter provides you with important notices with regard to operating the device.
Observe the following notices to avoid dangers and damages:
Warning
► Do not leave the device unsupervised when it is in operation, so that you can intervene
quickly in the event of dangers.
14.1 Before initial use
1. Thoroughly clean the parts that come into contact with food before you use appliance
for the first time (see chapter 'cleaning').
14.2 Preparing for use
1. Let hot ingredients cool down before you chop them, before you process them (max.
temperature 80°C).
Summary of Contents for HB 2200 PRO
Page 1: ...1 Original Bedienungsanleitung Stabmixer HB 2200 PRO Artikel Nr 3602...
Page 22: ...22 Original Operating Manual Hand Blender HB 2200 PRO Item No 3602...
Page 34: ...34 Mode d emploi Batteur HB 2200 PRO N d article 3602...
Page 47: ...47 Istruzione d uso Frullatore mixer a immersione HB 2200 PRO Articolo N 3602...
Page 60: ...60 Manual del usuario Varilla batidora HB 2200 PRO Ref 3602...
Page 73: ...73 Originele Gebruiksaanwijzing Staafmixer HB 2200 PRO Artikelnummer 3602...