CASO DESIGN Crema Latte & Choco, Operating Manual

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Press the button twice, it will light in blue and the milk will be heated.
The whisk rotates with reduced speed in order to ensure even heat distribution and
prevent the milk from burning.
The device will work for round about 200 second (with 67 °C +- 5 °C) then the heating
process and the motor will stop and LED light will turn off. You can hear a signal ton and
can remove your heated milk.
You can interupt the operation by pressing again. All other buttons are locked.
Hot chocolate
Please put the whisk for frothing into holder. Place the
basket for chocolate pieces over the holding of the whisk.
Maximum capacity for hot milk: 250 ml.
Add maximal 37,5 g cocoa or 37,5 g chocolate in little
pieces.
Press the button , it will light in red and the milk will
be heated.
The stainless steel jug will be heated with induction
technology and the whisk will froth the milk.
The device will work for round about 260 second (with 77
°C +- 5 °C) then the heating process and the motor will stop
and LED light will turn off. You can hear a signal ton and
can remove your cocoa.
You can interupt the operation by pressing again. All other buttons are locked.
Settings:
Setting power button: Milk:
lights
Cold milk froth
lights
Warm milk froth
lights red
Hot chocolate