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Please keep this instruction manual for future reference
Instruction manual WF1550 & WF1551
D E F R O S T I N G / C O N D E N S AT I O N
Your wine cabinet is designed with an “Auto-cycle” defrost system. When the RUN cycle is OFF, the
refrigerated surface of the wine cabinet (interior rear wall) defrosts automatically. The defrosted
water is channelled into a drain pan which is located at the back of the cabinet next to the
compressor from where it evaporates.
H U M I D I T Y S YS T E M
The wine cabinet is equipped with a system for maintaining the correct level of humidity. If
humidity is too low, insert the small plastic reservoir on to the top shelf. Fill this reservoir 3/4 full
with water. Check the water level occasionally and refill as necessary.
R E C O M M E N D E D S TO R AG E T E M P E R AT U R E S
R E C O M M E N D E D D R I N K I N G T E M P E R AT U R E S
B E V E R AG E
R E C O M M E N D E D
T E M P E R AT U R E
Champagne NV, Sparkling
6˚C
Champagne Vintage
10˚C
Dry White Semillon, Sauvignon Blanc
8˚C
Dry White Gewürztraminer, Riesling
10˚C
Dry White Chardonnay
10˚C
Vintage Chardonnay 1
4˚C
Sweet White Sauternes Monbazillac,
Late Harvest ice wine
10˚C
Sweet whites vintage Sauternes
14˚C
Beaujolais
13˚C
Red Pinot Noir
16˚C
Vintage Pinot Noir red
18˚C
Red Cabernet, Merlot, French, Australian, New
Zealand, Chilean, Argentinean, Italian, Spanish,
Californian
18˚C
Red Grenache, Syrah
16˚C
B E V E R AG E
R E C O M M E N D E D
T E M P E R AT U R E
For storing ALL TYPES OF WINES
12˚C to 14˚C
