Caple C901I Instruction Manual Download Page 3

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SUMMARY

SAFETY ......................................................................................................................................... 4

DESCRIPTION OF THE APPLIANCE ........................................................................................... 8

ECHNICAL CHARACTERISTICS

....................................................................................................... 8

ONTROL PANEL

.......................................................................................................................... 9

USE OF THE APPLIANCE ............................................................................................................ 9

ISPLAY

...................................................................................................................................... 9

ENTILATION

................................................................................................................................ 9

STARTING-UP AND APPLIANCE MANAGEMENT ................................................................... 10

EFORE THE FIRST USE

............................................................................................................... 10

NDUCTION PRINCIPLE

................................................................................................................. 10

ENSITIVE TOUCH

....................................................................................................................... 10

OWER SELECTION ZONE

“SLIDER”

AND TIMER SETTING ZONE

...................................................... 10

AN DETECTION

......................................................................................................................... 11

ESIDUAL HEAT

INDICATION

........................................................................................................ 11

TARTING

............................................................................................................................. 11

OOSTER FUNCTION

................................................................................................................... 11

IMER

....................................................................................................................................... 12

UTOMATIC COOKING

................................................................................................................. 13

AUSE FUNCTION

....................................................................................................................... 13

ECALL FUNCTION

...................................................................................................................... 13

LEAN

-L

OCK FUNCTION

.............................................................................................................. 13

“K

EEP WARM

”

FUNCTION

............................................................................................................. 14

ONTROL PANEL LOCKING

........................................................................................................... 14

“C

HEF

”

FUNCTION

....................................................................................................................... 14

PAN MOVE FUNCTION

.................................................................................................................. 14

COOKING ADVICES ................................................................................................................... 15

AN QUALITY

............................................................................................................................. 15

AN DIMENSION

.......................................................................................................................... 15

XAMPLES OF COOKING POWER SETTING

...................................................................................... 16

MAINTENANCE AND CLEANING .............................................................................................. 16

TROUBLESHOOTING................................

.................................................................................. 16

ENVIRONMENTAL PROTECTION..

............................................................................................. 18

INSTALLATION INSTRUCTIONS ............................................................................................... 19

ELECTRICAL CONNECTION ..................................................................................................... 21

DEMO FUNCTION...................

..................................................................................................... 2

Summary of Contents for C901I

Page 1: ...Instruction manual for induction hob Model code C901I Contact Caple on 0117 938 7420 or for spare parts www caple co uk ...

Page 2: ...Dear customers Congratulations on your purchase of a Caple induction hob In order to make the best use of your appliance please carefully read the following use and care manual and keep it for reference ...

Page 3: ...NE 10 PAN DETECTION 11 RESIDUAL HEAT INDICATION 11 STARTING UP 11 BOOSTER FUNCTION 11 TIMER 12 AUTOMATIC COOKING 13 PAUSE FUNCTION 13 RECALL FUNCTION 13 CLEAN LOCK FUNCTION 13 KEEP WARM FUNCTION 14 CONTROL PANEL LOCKING 14 CHEF FUNCTION 14 PAN MOVE FUNCTION 14 COOKING ADVICES 15 PAN QUALITY 15 PAN DIMENSION 15 EXAMPLES OF COOKING POWER SETTING 16 MAINTENANCE AND CLEANING 16 TROUBLESHOOTING 16 ENVI...

Page 4: ...ngerous and will invalidate the guarantee Remove all labels and other packaging materials from the ceramic surface prior to use Do not modify the appliance in any way as this will invalidate the guarantee and is potentially dangerous The hob must not be used as a freestanding appliance or as a worktop This appliance must be connected to the electricity supply according to the local regulations It ...

Page 5: ...st not be placed on the hob as they may become hot Don t place any other metallic object than suitable pans on the hob In case of untimely activation or residual heat metallic object may become hot melt or even burn Never cover the hob with any cloth or other cover This may become hot and create a fire hazard This appliance can be used by children aged from 8 years and above and persons with reduc...

Page 6: ...heating zones These may cause permanent damage to the ceramic If these should accidentally fall onto the hob turn it off immediately and carefully remove them Take care not to burn yourself WARNING Danger of fire do not store items on the cooking surface Never place any hot items on the control panel If a drawer is located below the hob ensure that a minimum air gap of at least 2 cm is left betwee...

Page 7: ...Ensure that each pan is well centred on its cooking zone The pan base must cover as much of the cooking zone as possible For those with heart pacemakers or active implants the magnetic field could influence its operating You should obtain information from the retailer or your attending physician Do not to use aluminium or plastic containers they could melt onto hot cooking zones NEVER try to extin...

Page 8: ...Ccw 177 3 Wh kg Middle zone Ø 280 mm Minimum detection Ø 110 mm Nominal level 2300 W Power level 3000 W Standardised cookware category D Energy consumption ECcw 171 6 Wh kg Ø 220 mm Ø 100 mm 2300 W 3000 W C Rear right heating zone Minimum detection Nominal level Power level Standardised cookware category Energy consumption ECcw 171 1 Wh kg Ø 175 mm Ø 90 mm 1100 W 1400 W B Rear right heating zone M...

Page 9: ...ed U Keep warm Maintain automatically of 70 C II Pause The hob is in pause Ventilation The cooling system is fully automatic The cooling fan starts with a low speed when the calories brought out by the electronic system reach a certain level The ventilation starts his high speed when the hob is intensively used The cooling fan reduces his speed and stops automatically when the electronic circuit i...

Page 10: ...ess steel aluminium glass wood ceramic stoneware The induction heating zone adapts automatically to the size of the pan With a too small diameter the pan doesn t work This diameter is varying in function of the heating zone diameter If the pan is not adapted to the induction hob the display will show U Sensitive touch Your ceramic hob is equipped with electronic controls with sensitive touch keys ...

Page 11: ...t danger When the residual heat indicators are on don t touch the heating zones and don t put any heat sensitive object on them There are risks of burn and fire Starting up Start up switch off the hob Action Control panel Display To start press key 0 To stop press key nothing or H Start up switch off a heating zone Action Control panel Display To set slide on the SLIDER 1 to P adjust the power to ...

Page 12: ...crease the time Press key from the timer Time increase After a few seconds the display stops with blinking The time is confirmed and the timer starts To stop the cooking time Action Control panel Display Select the Timer Press key Timer display on Stop the time Press key from the timer 000 If several timers are activated repeat the process Egg timer function Egg timer is an independent function It...

Page 13: ...pause press II 2s previous settings Recall function After switching off the hob it is possible to recall the last settings cooking stages of all cooking zones Booster minutes and seconds of programmed cooking zone related timers Keep warm function Automatic cooking The recall procedure is following Press the key Then press II before the light stops blinking The previous settings are again active C...

Page 14: ... hob 0 or H Press key Hold for 3s the key of an area then press the Slider which scrolls and swipe from left to right Hold for 3s the key of an area then press the Slider which scrolls and swipe from right to left Chef function This function changes the hob into 3 zones Once activated the two left zones will bridge together the two right zones bridge together and the normal zone in the middle Star...

Page 15: ...n induction heating zone set at level 9 This water must heat in a few seconds A magnet sticks on the bottom of the pan Certain pans can make noise when they are placed on an induction cooking zone This noise doesn t mean any failure on the appliance and doesn t influence the cooking operating Pan dimension The cooking zones are until a certain limit automatically adapted to the diameter of the pan...

Page 16: ...uid diluted in a little water Then rinse with cold water and dry the surface thoroughly Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches must be absolutely avoided Do not ever use any steam cleaner or pressure washers to clean the hob Do not use any object that may scratch the ceramic glass Ensure that the pan is dry and clean Ensure that there are no grains...

Page 17: ...ol E 4 appears The table must be reconfigured Please implement the following steps I Important before you start make sure there is no more pot on the hob II Disconnect the appliance from the grid by removing the fuse or turning the circuit breaker off III Reconnect the table to the grid IV Procedure take a pan with a ferromagnetic bottom and a minimum diameter of 16 cm start the procedure within 2...

Page 18: ...or E H The hob is overheated let it cool and then turn it on again The control panel displays E3 The pan is not adapted change the pan The control panel displays E6 Defective network Control the frequency and voltage of the electrical network The control panel displays E8 The air inlet of the ventilator is obstructed release it The control panel displays E C Configuration error Set the table again...

Page 19: ...than the hob The piece of furniture or the support in which the hob is to be fitted as well as the edges of furniture the laminate coatings and the glue used to fix them must be able to resist temperatures of up to 100 C The mural rods of edge must be heat resisting Not to install the hob to the top of a not ventilated oven or a dishwasher To guarantee under the bottom of the hob casing a space of...

Page 20: ...The connection cord should be subjected after building with no mechanical constraint such for example of the fact of the drawer WARNING Use only hob guards designed by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance The use of inappropriate guards can cause accidents ...

Page 21: ...ath at the back of the hob casing To open the cover use a medium screwdriver Place it in the slits and open the cover calculated with the simultaneous factor following the standard EN 60335 2 6 Connection of the hob Setting up the configurations For the various kinds of connection use the brass bridges which are in the box next the terminal Monophase 230V 1P N Put the 1st bridge between terminal 1...

Page 22: ...m keep warm key 1 F C and 0 blinks alternately on the rear left display 5 G The configuration code displays on the front left display 6 H Select the rear left display 5 I Choose the adapted configuration with the SLIDER 7 slide to the left to decrease and to the right to increase Slide until C and 6 blink alternately J Then select the front left display 6 choose the right configuration with the sl...

Page 23: ...Notes ...

Page 24: ...ds and complies with all applicable legislation Low Voltage Directive LVD and Electromagnetic Compatibility Directive EMC Caple Service Fourth Way Avonmouth Bristol BS11 8DW t 0117 938 7420 e service caple co uk www caple co uk Please keep this instruction manual for future reference 24656 1 ...

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