ELECTRICAL CONNECTION
27
WARNING - THIS APPLIANCE MUST BE EARTHED
Your cooker should have been checked to ensure that the voltage corresponds with
your supply voltage, which is stated on the data badge fitted on the rear panel.
The cooker must be connected by a contractor/engineer who is registered with the
National Inspection Council for Electrical Installation Contracting (NICEIC), to a suitable
double - pole control unit with a minimum rating of 30A and a minimum contact
clearance of 3mm, which should be fitted adjacent to (but not above) the cooker, in
accordance with IEE regulations.
The power supply cable should conform to BS6004 with a conductor size of 4mm2.
The control unit should be easily accessible in the event of an emergency.
This appliance conforms to EN55014 regarding suppression of radio and television
interference.
Access to the mains terminals is gained by removing the rear access cover.
The mains cable must pass through the cable clamp adjacent to the terminal block.
Sufficient cable should be used to allow the cooker to be pulled out for servicing.
INSTALLATION & OPERATIONAL CHECKS
After installation, check for gas soundness.
Fit the hotplate burner bodies, burner port rings, enamelled discs and pan supports
referring to the instructions for use where necessary.
1.
Check that the hotplate burners ignite correctly and burn with a steady flame.
Check for a steady flame on the low setting.
2.
Check that with the left hand oven set at 230˚C, the oven fan operates and the
oven heats up.
3.
Check that with the right hand oven set at 230˚C, the oven heats up.
4.
Check that the twin grill heats up.
5.
With the right hand oven door open, check that the single grill heats up.
6.
Check operation of clock.
Instruct the user on the operation of the cooker.
