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¤ Factory setting : Natural gas = G20-20 mbar/G25-25 mbar

  X Gas setting possible according to installation Butane gas G30-29 mbar or Propane gas G 31-37 mbar

CHANGING THE GAS TYPE :
the calorific capacity and pressure of the gas vary according to the type of gas.
When changing the gas, the technician should successively : change the jets, make
the gas connection to the installation and set the minimum flow of all the gas
burner tap.

 

INSTALLATION: GAS

CHANGING THE JETS OF THE GAS BURNERS

Hob burner jets
To gain access to the jets :
. lift the hob lid,
. remove the top, grills, caps and heads of all burners,
. use a tube spanner (7) inside the burner,
. according to the information given in the table,
install jets suitable for the burner type and gas type supplied.
For reinstallation, fit the heads, burner and top grills.

Each jet is identified with a mark.

     JET

Jet

kW

Jet

kW

Jet

kW

Jet

kW

G20

20 mbar

1,00

1,75

2,50

3,50

G20

25 mbar

1,20

2,00

2,80

4,00

G25

25 mbar

0,90

1,60

2,30

3,20

G30

29 mbar

1,00

1,75

2,50

3,50

G31

30 mbar

0,90

1,60

2,25

3,20

G31

37 mbar

1,00

1,75

2,50

3,50

50

66

80

94

76

101

118

144

ULTRA-RAPID

front right

rear left

front left

rear right

BURNER

AUXILIARY

SEMI-RAPID

RAPID

CAT.

PAYS

G20/20 G20/25 G25/25 G30/29 G30/36 G31/30 G31/37 G350/13

II

 2E+3+

FR, BE

X

X

X

X

II

 2H3+

CH, ES, GB, GR, IE, IT, PT

X

X

X

II

 2H3B/P

CZ, AT, DK, FI, NO, SE

X

X

X

I

 2E

DE

X

II

 2H3B/P

HU

X

X

X

II

 2L3B/P

NL

X

X

X

II

 2ELs3B/P

PL

X

X

X

GAZ/Pression (mbar)

Summary of Contents for TRIO 501

Page 1: ...e iddle flame 34 TECHNICAL DATA 35 USE THE HOB The gas burners 36 THE OVEN Oven equipment 37 Use 37 38 Cooking advices 39 40 THE DISHWASHER The controls The Programmes Use 41 42 Filters Loading dishes 43 Loading detergent Rinse aid Salt 44 46 Programmes selection 47 Some hints 48 Water connection water drainage 49 50 Identifying minor faults 51 52 CLEANING 53 SUMMARY ...

Page 2: ...ation of your appliance and its electrical connection to an approved installer or technician with similar qualifications The Trio consists of three elements a hob an oven and a diswasher For safety reasons under no circumstances should any modifications be carried out to this appliance This appliance is designed for domestic use only If the Trio shows even the smallest defect do not connect it Dis...

Page 3: ... in use keep the lid in the upright position before opening the lid remove any items from it to avoid any spillage before closing the lid let all the hot parts of the cooker cool down do not store heavy or metallic objects on the lid The dishwasher is designed for normal kitchen utensils Objects that have been contamined by petrol paint traces of steel or iron corrosive chemicals acids or alkalis ...

Page 4: ...plate affixed to the cooker Natural gas G 20 20 mbar G 25 25 mbar main gas If necessary change the gas To adapt the gas burners cooker fit suitable jets that provide the nominal flow rate go to page 32 For installation the technician must The Trio is Class2 Sub class 1 furniture adjacent to the unit must not be higher than the top of the appliance The cooker has adjustable feet for perfect levelli...

Page 5: ...ner 7 inside the burner according to the information given in the table install jets suitable for the burner type and gas type supplied For reinstallation fit the heads burner and top grills Each jet is identified with a mark JET Jet kW Jet kW Jet kW Jet kW G20 20 mbar 1 00 1 75 2 50 3 50 G20 25 mbar 1 20 2 00 2 80 4 00 G25 25 mbar 0 90 1 60 2 30 3 20 G30 29 mbar 1 00 1 75 2 50 3 50 G31 30 mbar 0 ...

Page 6: ...le clamps at the ends 1 2 soft tubes and flexible hoses with mechancial fittings must be arrange to be away from any flames and not deteriorated by the combustion gases hot cooker parts or by any spills of hot food THREE CONNECTION OPTIONS RIGID PIPE CONNECTION Connect directly to the manifold fittings CONNECTION BY FLEXIBLE HOSE WITH MECHANICAL FITTINGS We recommend this type of connection Screw ...

Page 7: ...rical operation the supply tension shown on the electricity meter the adjustment of the circuit breaker the continuity of the connection to earth to the installation and that the fuse is suitable The electrical connection to the installation should be made via a socket with a plug with earth or via an omni pole cut out switch with an opening gap of at least 3 mm If the appliance has a socket outle...

Page 8: ...N E 4 0 3 0 5 e r o m A s s a l c y c n e i c i f f e y g r e n E t n e i c i f f e s s e l G o t t n e i c i f f e A n o i t c n u f g n i t a e H l a n o i t n e v n o C l a n o i t n e v n o c h t i w n o i t p m u s n o c y g r e n E h W k 8 7 0 r i a d e c r o f h t i w n o i t p m u s n o c y g r e n E n o i t c e v n o c e m u l o v e l b a s U s e r t i l 9 3 n e v o e h t f o e z i s e c ...

Page 9: ...e to the burner SOME TIPS Pans with curved ridged or warped bottoms are not recommended Avoid boiling food too intensely Food is not cooked any more quickly this way In fact it is subjected to severe agitation which may cause the food to lose some of its flavour To save gas make sure that the flames do not overlap the bottom of the pan Do not use the gas burner with an empty pan Caution when the b...

Page 10: ...th the grill the drip tray must not be stored in the oven while in use Never use the drip tray as a roasting tray This would cause smoke to be produced fat to be splashed and the oven would become rapidly stained THE ROTISSERIE is equipped with a skewer and an handle two forks and a skewer support When the oven is in use any unused accessories should be removed OVEN EQUIPMENT IMPORTANT always keep...

Page 11: ...ks Fit the skewer into the bracket and slide the bracket and skewer on to the second level The end of the skewer will then be facing the slot in the drive mechanism Fit the skewer into the drive mechanism Rotisserie and conventional cooking using in the same time the rotisserie and the conventional cooking It allows to save time when cooking However you have to take care of placing the shelf with ...

Page 12: ...ion the correct way to use foil is with the shiny side inwards If not the heat is reflected by the shiny surface and does not penetrate the cake Avoid opening the door during the first 20 to 25 minutes of cooking sponge cake soufflés brioche etc will tend to fall You can check if cakes are done by pricking the centre with a knife blade or metal knitting needle If the blade comes out nice and dry y...

Page 13: ... o g e L 0 6 1 0 5 1 1 5 7 0 6 g k 5 1 1 n o t t u m f o g e L 0 6 1 0 5 1 1 0 6 0 5 Y R T L U O P g k 2 s n o e g i P 0 6 1 0 5 1 1 5 4 g k 4 e s o o G 0 6 1 1 0 7 2 0 4 2 g k 5 2 2 k c u D 5 7 1 1 0 5 1 0 9 g k 5 1 1 n e k c i h C 0 7 1 1 0 8 0 6 S U O I R A V e n g a s a L i n o l l e n n a C 0 0 2 1 0 4 s é l f f u o S 0 0 2 1 0 2 r e t t i r F 0 0 2 1 0 2 a z z i P 0 0 2 1 0 2 Y R T S A P e k...

Page 14: ...OLD RINSE programme Close the door after audible signal the chosen programme will start automatically USE THE DISHWASHER Opening the door Grip the handle in the front panel and pull forward If the machine comes open while it is working an electrical safety device automatically switches everything off For the machine to work properly the door should not be opened while it is in operation Closing th...

Page 15: ...blinking and the audible signal is off release the button the audible signal function is active Press again the Programme Selection button the first two LEDs on the left will go off and the other two LEDs will turn on the audible signal function is deactivated An audible signal will confirm that the setting is completed To set again the audible signal function repeat the whole procedure Attention ...

Page 16: ...lter unit could have an adverse effect on the efficiency of the appliance Important Never use the dishwasher without filter LOADING DISHES The basket has been carefully designed to make loading easy For good wash performance remove any debris from the dishes bones tooth picks the remains of meat and vegetables to avoid blocking the filters water outlet and washing arm nozzle and as a result reduci...

Page 17: ...ons on the boxes of detergent can vary We should just like to remind users that too little detergent does not clean the dishes properly whilst too much detergent not only does not produce better results but is also a waste Do not use an excessive amout of detergent and help limit damage to the environment at the same time Intensive washing When using the intensive wash programme add a second dose ...

Page 18: ...ener The filter element of the softener unit should be recharged with a salt specially produced for dishwashers This salt can be bought either as tablets or as granules To add salt unscrew the cap of the salt dispenser on the bottom and refill the dispenser During this operation a little water will overflow but keep adding salt until the dispenser is fill clean the thread of salt residue and retig...

Page 19: ...r at least 10 seconds the Programme Selection button the first three LEDs on the left turn on for 3 seconds The LED associated with the set water softener starts flashing successive button pushing will set the water hardness levels see table Information for the test laboratories General programme comparison Ref EN 50242 standards 1 Normal load 2 Shine setting 4 3 Amount of detergent 18gr for wash ...

Page 20: ... for washing 75 C 90 Normal Once a day for normal soiled pans and any other items that have been left all day for washing 65 C 80 Eco Energy Saving Programme suitable for normal soiled items Using detergents with enzyme 45 C 120 Rapid 32 Quick wash for dishes which are to be washed immediately after the meal Wash load of 4 6 persons 50 C 32 Cold pre wash Short cold pre wash for items that are stor...

Page 21: ...gain automatically WHAT NOT TO WASH It should also be remembered that not all dishes are suitable for washing in a dishwasher We advise again using the dishwasher to wash items in thermoplastic cutlery with wooden or plastic handles saucepans with wooden handles items in aluminium crystal leaded glass unless otherwise stated Certain decorations may fade It is therefore a good idea before loading t...

Page 22: ...d are present in the water it is advisable to obtain the appropriate filter art 9226085 from the Service Centre fig 3 The filter D must be inserted between the tap B and the inlet hose A remembering to fit the washer C If the machine is connected to new pipes or to pipes which have not been in use for long time run water through for a few minutes before connecting the inlet hose In this way no dep...

Page 23: ... it must not be immersed in water in order to prevent water from being siphoned back to the machine when this is in operation Check that there are no kinks in the inlet and outlet hoses To extend if necessary the intlet hose contact the Customer Service ...

Page 24: ... dirty Clean filter Outlet hose is kinked Straighten outlet hose The outlet hose extension is not correctly connected Follow the instructions for connecting the outlet hose carefully The outlet connection on the wall is pointing downwards not upwards Call a qualified technician Excessive amount of detergent Reduce amount of detergent Item prevents arm from rotating Check Plate and cup filter very ...

Page 25: ...as been measured out the detergent is old and hard Increase the measure according to how dirty the dishes are and change detergent The tap of the salt dispenser is not closed very well Tighten it fully The wash programme is not thorough enough Choose a more vigorous programme 8 Presence of white spots on dishes Water is too hard Check salt and rinse aid level and regulate amount Should the fault p...

Page 26: ...placing the bulb disconnect the power supply from the oven before attempting to replace the lamp Wait for the oven to cool down before doing any operation To change a defective bulb just unscrew the glass cover unscrew the bulb replace it with the same type after replacing the defective bulb screw back the protective glass cover THE ACCESSORIES The oven shelf do not clean the oven shelf with harsh...

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