9
11
10
11
8
8
9
10
2.3 First Use
PRELIMINARY CLEANING
Clean the oven before using for the first time. Wipe over external surfaces with a damp soft cloth. Wash all
accessories and wipe inside the oven with a solution of hot water and washing up liquid. Set the empty oven to
the maximum temperature and leave on for about 1 hour, this will remove any lingering smells of newness.
3. Use of the Oven
3.1 Display description
EN 09
4
Grill pan set
The simple shelf can take moulds and dishes.
The tray holder shelf is especially good for grilling things.
Use it with the drip tray.
The special profile of the shelves means they stay
horizontal even when pulled right out. There is no risk of
a dish sliding or spilling.
The drip tray catches the juices from grilled foods. It is
only used with the Grill, Rotisserie, or Fan Assisted Grill ;
remove it from the oven for other cooking methods.
Never use the drip tray as a roasting tray as this creates
smoke and fat will spatter your oven making it dirty.
The tray holder
The tray holder shelf is ideal for grilling. Use it in
conjunction with the drip tray. A handle is included to
assist in moving the both accessories safely. Do no leave
the handle inside the oven.
WARNING!
The first operation to carry out after the oven has
been installed or following the interruption of
power supply (this is recognizable the display
pulsating and showing
12:00
) is setting the correct
time. This is achieved as follows.
•Push the central button 4 times
•Set time with "
-
" "
+
" buttons.
•Release all buttons.
ATTENTION:
The oven will only operate providing
the clock is set.
1. Timer
2. Cooking time
3. End of cooking
4. Timer display
5. LCD display adjustment controls
6. Thermostat knob (upper cavity)
7. Function selector knob (upper cavity)
8. Upper cavity signal lamp
9. Thermostat knob (lower cavity)
10. Function selector knob (lower cavity)
11. Lower cavity signal lamp