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2008 Barbecue Grill and Cart Owner’s Manual 

Page 7

LTR20081050, Rev. A

Using Your Grill

4

3

Burners

2

1

Grill Knob Operation

Low

Off

High

4

3

Burners

2

1

Grill Knob Operation

Low

Off

High

Warning

NEVER

 cover the entire cooking or grill surface with griddles or pans. Overheating will occur and burners will not 

perform properly when combustion heat is trapped below the cooking surface.

CAUTION: 

NEVER spray water on a hot gas unit. This may damage porcelain or cast iron components.

We recomme

nd you wash your entire grill with soap and 

water prior to lighting it for the first time. Oils are used 

during  the  manufacturing  process  and  some  residual 

oil may still be on the stainless steel parts of your grill. 

Washing will reduce the possibility of discoloration. We 

also recommend you keep your grill covered when not 

in  use. This  will  minimize  the  amount  of  dust  and  dirt 

that accumulates on your grill and extend the life of your 

grill.
Remember to use your Cal Flame grill safely by follow-

ing these reminders:

Using Your Grill

It is dangerous to use barbecue grills in any manner 

• 

other than for what it is designed for.
Do not use charcoal in a gas grill.

• 

Do not heat sealed containers such as cans or jars 

• 

on grills.  Explosion may result resulting in injury or 

death.

Never put combustible material such as paper, cloth, 

• 

or flammable liquids on your grill at any time.  Do not 

use grill or any area around grill to store flammable 

materials.  

Grill Controls

The controls shown below are for the Cal Flame™ Gen-

esis grill. Familiarize yourself with these controls before 

using your Cal Flame™ barbecue.

Read all instructions before you operate your grill .

Basic Grill Operation

Before  lighting,  make  sure  all  burner  controls  are  off.  

Do not attempt to light the burners if the smell of gas is 

present.  Check  the  connection  with  a  soap  and  water 

solution  after  attaching  the  hose.    For  LP  units,  make 

sure there is gas in the tank and it is sitting upright. For 

natural gas units, make sure the shut off valve is on.

Make sure the drip tray is in place.

1. 

Light the grill burners using the instructions on the 

2. 

previous page.
Turn the control knob to HIGH and preheat the grill 

3. 

for 15 minutes.  Close the top cover during the ap

-

pliance preheat period.

Place the food on the grill and cook to desired com-

4. 

pletion. Adjust heat setting if necessary.  You may 

set the control knob to any position between HIGH 

and LOW.

Allow the grill to cool and clean the drip tray after 

5. 

each use.

Do not leave the grill unattended while cooking.

Summary of Contents for BBQ843P

Page 1: ...LTR20081050 Rev A 6 2 08...

Page 2: ...ecue Island 6 Using Your Grill 7 Grill Controls 7 Basic Grill Operation 7 Lighting the Grill 8 Cleaning and Maintenance 9 Drip Pan 9 Care of Stainless Steel 9 Covering Your Grill 9 After Use Care 9 Ap...

Page 3: ...as applicable To prevent fire and smoke damage remove all pack aging material before operating grill Before you start cooking clean the entire grill thor oughly with hot soapy water This is necessary...

Page 4: ...rns Do not heat any unopened glass or metal container of food on the grill Pressure may build up and cause the container to burst possibly resulting in serious personal injury or damage to the grill D...

Page 5: ...y in a well ventilated area and only on a solid flat foundation e g deck or cement slab If you do not have an updated filler valve on your exist ing propane tank you will need to purchase one at your...

Page 6: ...that a leak is pres ent Stop a leak by tightening the loose joint or by re 5 placing the faulty part with a replacement part rec ommended by the manufacturer Do not attempt to repair the cylinder valv...

Page 7: ...n a sidewall there shall be at least two openings The bot tom of the openings shall be at floor level and the upper edge no more than 5 inches 127 mm above the floor The openings shall be equally size...

Page 8: ...careful attention to the location of the gas line It should be routed away from sources of heat and should make as few bends as possible Check to see if the gas line connection will be accessible whe...

Page 9: ...ed containers such as cans or jars on grills Explosion may result resulting in injury or death Never put combustible material such as paper cloth or flammable liquids on your grill at any time Do not...

Page 10: ...er clockwise 3 past the light position to HIGH You will hear a loud click as the electronic lighter produces a spark Listen for the sound of the gas igniting If the burner 4 does not light on the firs...

Page 11: ...ion and the location of the igniters Drip Pan The full width drip pan will collect grease from the main grill area The pan should be cleaned after every use to avoid the possibility of a grease fire B...

Page 12: ...ifice is aligned inside the front hole of the burner If there is no spark at all replace the electrode or igniter wire Note Turn off the gas at the source while troubleshooting Problem Burner tube is...

Page 13: ...ow proper sparking The ignition wire should be connected firmly to the valve ignition device and electrode Replace the ignition wire if it is frayed or cracked With the gas supply closed and all contr...

Page 14: ...burner you want to replace Through the access door underneath the grill find 3 the round stud and locking pin that locks the burner you want to remove Carefully remove the locking pin with your finger...

Page 15: ...ice Warranty repair and or replacement is the sole discretion of L M S and this warranty does not cover costs therein including but not limited to freight removal re installation etc This warrant is n...

Page 16: ...ay have regarding the warranty coverage on your barbe cue Warranty Limitations The Limited Warranty is void if the grill has been subject to negligence alteration misuse abuse repairs by non L M S aut...

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