background image

5

5

8. Cleaning

  

BBQ Unit

• 

 To clean the Fat Pan, Flat Pan, and BBQ Grid, wash in warm water with a non-abrasive detergent after fi rst wiping off any excess fat left after 

cooking.

•   To Clean the Dome, wash in warm water with a non-abrasive detergent.
•   Do not use an abrasive cleaner on any part, as this will damage its surface coating.
•   These parts are perfectly safe to clean in the dishwasher after removing any excess fat.
 

 

Body / Leg Unit

• 

 This is best cleaned by using a soft damp cloth and a mild non-abrasive detergent. Do not place in a dishwasher as this may allow water into 

the valve or burner ports, which will cause the unit to malfunction.

• 

 When cleaning the body/leg unit the pot stand may need to be removed. This can be done lifting the pot stand out of the locator groove in 

the heat shield.

9. General Maintenance

•  The onus of maintaining this appliance solely rests on the consumer from date of purchase.
•  This appliance does not require scheduled maintenance.
•  After prolonged storage, inspect the Air Holes under the unit and the inlet of the venturi for insects such as spiders, etc which could 

affect gas fl ow. After checking, refi t all components into the prescribed position.

 

Replacing a Blocked Jet:

•  Your Safari Chef 2 is fi tted with a specifi c size jet to regulate the correct amount of gas.
•  Should the hole in the Jet become blocked, this may result in a small fl ame or no fl ame at all. Do not attempt to clean the Jet with a pin 

or other such device as this may damage the orifi ce, which could make the appliance unsafe.

• 

To replace the Jet:

 Remove the Fat pan (Fig. 8). Gently unscrew the burner assembly (Fig. 9). Remove the three screws from the heat 

shield plate and remove the Heat Shield(Fig. 10), taking care not to damage the piezo electrode. The Jet can now be removed using a 
suitable spanner (Fig. 11). Do not use pliers on the jet as this may damage the jet, making it unusable or impossible to remove. Screw 
the new jet into the valve. Do not over-tighten as this may damage the jet. 

•  Reverse the above procedure to re-assemble the unit.

GB

Fig. 8

Fig. 11

Fig. 10

Fig. 9

Jet

503-0454 LEV18 - (6540H1, 6540H0) Safari Chef 2 HP - User Manual - (EU + SA).indd   5

6/5/2018   10:54:49 AM

Summary of Contents for 6540H1-10

Page 1: ...503 0454 LEV18 MODEL No 6540H0 6540H1 High Pressure USER INSTRUCTIONS LIVE THE BRAAI LIFE SAFARI CHEF NOTE PRODUCT MAY VARY FROM ILLUSTRATIONS FOR PICTORIAL PURPOSES ONLY...

Page 2: ...e using the appliance Use outdoors only 6540H0 6540H1 Country of Use BE CH CY CZ ES FR GB GR IE IT LT LU LV PT SK SI PL BE CY DK EE FR FI HU IT LT NL NO SE SI SK RO HR TR BG IS LU MT ZA AT CH DE SK Al...

Page 3: ...ted correctly To fold the legs back securely hold the leg and push the Leg Release Clip down Then push the legs in ward to its closed position Fig 5 This needs to be done sequentially to optimise spac...

Page 4: ...List Safari Chef 2 High Pressure GB Quick Release H Lid A Pot Dome B BBQ Grid C Flat Pan D BBQ 2 Plancha E Pot Stand F Max Pot Size 300mm Min Pot Size 150mm Fat Pan G Piezo Igniter I Pizza Stone Opti...

Page 5: ...ing option is ideal for fat free barbecuing of chicken sausages chops kebabs fish or vegetables For this type of cooking place the Fat Pan onto the heat shield Place the BBQ Grid onto the locators of...

Page 6: ...uire scheduled maintenance After prolonged storage inspect the Air Holes under the unit and the inlet of the venturi for insects such as spiders etc which could affect gas flow After checking refit al...

Page 7: ...ctions contact your local CADAC distributor for details on how to return the product for attention Your CADAC Safari Chef 2 is guaranteed by CADAC for a period of 2 years against factory fault 11 Spar...

Reviews: