Bush 5499874, Instruction Manual

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Using your Built-In Double Oven
Getting the most from your appliance
Using your Built-In Double Oven
If you require any technical guidance or find that your product is not operating as intended, a simple solution can often be found in the Troubleshooting section of these instructions,
Main oven
Turn the Main Oven knob clockwise and
align the marker on the control knob with the
required temperature (°C)
The indicator light on the control panel will go
out and the thermostat will turn the element
off when the selected temperature has been
reached inside the oven. These will come
back on once the thermostat falls below the
set value.
Fan only defrost
The fan can be used without heat to defrost
food (DEFROST)
IMPORTANT! Before using this method
of defrosting refer to the food packaging
defrosting information
Always turn the control knob to off (l) when
cooking has finished.
Please note: The appliance incorporates a
safety thermostat which cuts the electric
supply to the oven if the temperature
becomes excessive.
When using your oven for the first time your
cooker may give off an unusual odour from
the heating elements. This is normal for new
cookers. To eliminate this odour run the oven
at 250 degrees for 40-60 mins with the oven
empty.
Main oven
Top oven
Top oven functions
Grill
Grill andTop element
Using the top oven and grill
Select the required function then
turn the temperture control knob clockwise
and align the marker on the knob with the
required temperature.
The indicator light on the control panel will
go out when the selected temperature has
been reached inside the oven. When the
temperature begins to decrease the oven will
come back on and the indicator will come
back on
Always turn the control knob to off when
cooking has finished.
Please note: The appliance incorporates a
safety thermostat which cuts the electric
supply to the oven if the temperature
becomes excessive.