Buffalo G784, Instruction Manual

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UK Telephone Helpline : 0845 146 2887 (United Kingdom)
Operation
Location of Controls
Cutting Vegetables
1.
Connect the appliance to the mains power supply.
2.
Place the vegetables in the required food chute.
3.
Lower the handle or place the food pusher in the chute.
4.
Place a suitable container beneath the exit chute to collect the cut vegetables.
5.
Turn the power On [I] . The discs begin to spin.
6.
Press down on the handle or the food pusher. As the vegetables are cut they are ejected from the
cutter mouth.
7.
Once all vegetables are cut turn Off the appliance and disconnect it from the power supply.
Note: Before using the first time clean all parts that come into contact with food with
warm soapy water.
WARNING: Do not use anything other than the food pusher supplied with the appliance
to press vegetables against the blades.
Pusher handle
Large chute
Lid
Cutter mouth
Feet
Pusher
Lid Release pin
On/Off button
Small chute
Lid Release knob