Brinkmann 852-7080-0 (black) Page 1 Owner'S Manual Download | Manualshive

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OWNER’S MANUAL

ASSEMBLY AND OPERATING INSTRUCTIONS

WARNING

READ AND FOLLOW ALL WARNINGS AND

INSTRUCTIONS IN THIS MANUAL TO AVOID

PERSONAL INJURY OR PROPERTY DAMAGE.

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Summary of Contents for 852-7080-0 (black)

Page 1: ...OWNER S MANUAL ASSEMBLY AND OPERATING INSTRUCTIONS WARNING READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY OR PROPERTY DAMAGE...

Page 2: ...ins hot liquids Water pan should always be used when smoking Do not allow liquid in water pan to completely evaporate Check water pan every 2 hours and add water if level is low a sizzling sound may i...

Page 3: ...extinguisher be on hand Refer to your local authority to determine proper size and type of fire extin guisher Accessory attachments not manufactured by The Brinkmann Corporation for this particular p...

Page 4: ...red to assemble your Gourmet Charcoal Smoker and Grill Flathead Screwdriver Pliers PARTS LIST 1 Dome Lid 1 Smoker Body 2 152 Chrome Cooking Grills 1 Porcelain Water Pan 1 Base Pan 1 Charcoal Pan 1 Doo...

Page 5: ...sing 10 24 x s screws and square nuts Tighten screws securely d Attach remaining three support brackets to inside of smoker body through the three 4 holes located near the top edge Mount each bracket...

Page 6: ...tabs on heat indicator with slots in the opening on the front of dome lid Insert and turn 4 revolution until the word IDEAL on the heat indicator is at the top of the dial c Place dome lid on upper su...

Page 7: ...fluid to soak in Store charcoal lighting fluid safely away from smoker 4 Carefully light the charcoal and allow to burn until covered with a light ash approximately 20 minutes prior to closing door a...

Page 8: ...charcoal ONLY Do not use gasoline kerosene or alcohol for lighting charcoal Place 5 6 pounds of high quality charcoal in charcoal pan 3 Saturate charcoal with lighting fluid and wait 2 to 3 minutes f...

Page 9: ...on a hard level non combustible surface 4 Stand back a safe distance and use long cooking tongs to lightly brush off ashes on hot coals Use tongs to add charcoal and or wood being careful not to stir...

Page 10: ...tructions carefully OPTION 1 ADDING WATER THROUGH TOP OF SMOKER 1 Lift the dome lid off the smoker body by tilting the dome lid toward you to allow heat and steam to escape away from your face Use cau...

Page 11: ...onto food during cooking To minimize accumulation of residue wipe off dome lid after each use If rust appears on the exterior surface of your smoker clean and buff the affected area with steel wool or...

Page 12: ...oker under the terms of this warranty please call Customer Service Department at 1 800 527 0717 for a Return Authorization Number and further instructions A receipt will be required A Return Authoriza...

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