Operation and Safety Manual
™
Model GPR Belt Driven Gravity Slicers
6
The Brice Model GPR slicers have been designed for environments where a range of different
foodstuffs and slicing requirements must be met – from individual slices to larger batches.
The Model GPR, one of the most versatile on the market is designed for precision slicing.
Available in three blade sizes (220mm, 250mm & 300mm).
•
Manufactured in anodised aluminium and stainless steel to resist oxidisation and corrosion;
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Constructed for easy cleaning;
•
Thickness control knob allows for cutting of slices from 0 to 15mm;
•
Last Slice device to minimise waste in slicing processed foodstuff stubs;
•
Self-contained and built-in sharpening device with grinding and finishing stones;
•
Forced ventilation to motor to prevent overheating;
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Low voltage switching;
•
Blade ring guard;
Components of the model range
The following picture illustrates the main components of the slicer.
The Brice Model
GPR Slicers
1 Thickness control
2 Meat carriage
3 Blade
4 Blade guard
5 Blade cover
6 Sharpener cover
7 ON/OFF switch
8 Last slice device
9 Meat carriage handle
10 Thickness plate
11 Slice receiving tray
12 Carriage securing knob
13 Blade cover securing knob
14 Slice deflector
1
12
2
8
9
3
5
4
11
6
7
GPR all
machines
GPR300
10
13
14
