Breville the Juice Fountain JE95, Instruction Booklet

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13
OPERATING yOUR BREvILLE PROdUCT
1. Wash your selection of fruit and
vegetables to be juiced.
NOTE
Most fruit and vegetables such as
apples, carrots and cucumbers will not
need to be cut or trimmed to size as
these will fit whole into the feed chute.
Ensure vegetables such as beetroots,
carrots etc. have all soil removed, are
well washed and trimmed of leaves
before using.
2. Ensure the Juice Fountain™ is correctly
assembled. Refer to Assembling your
Breville product. Ensure the juicer jug
is placed under the juice spout and
pulp container is in position before
commencing juicing.
3. Plug the power cord into a 230/240V
power outlet. Turn the power ON at
the power outlet. Adjust the speed to
the desired setting. Push the two speed
switch either up for low speed or down for
high speed depending on the type of fruit
or vegetable being juiced. Use the speed
selector as a guide for juicing different
fruits and vegetables.
SPEEd SELECTOR TABLE
Apples High
Apricots (stone removed) Low
Beetroot (trimmed) High
SPEEd SELECTOR TABLE
Blueberries Low
Broccoli Low
Brussels sprouts (trimmed) High
Cabbage Low
Carrots High
Cauliflower Low
Celery High
Cucumber (peeled) Low
Cucumber, soft skinned High
Fennel High
Grapes (seedless) Low
Kiwi Fruit (peeled) Low
Mangoes (peeled, stone
removed)
Low
Melons (peeled) Low
Nectarines (stone removed) Low
Oranges (peeled) High or Low
Peaches (stone removed) Low
Pears (stalks removed) High for hard
or Low for soft
Pineapple (peeled) High
Plums (stone removed) Low
Raspberries Low
Tomatoes Low
Watermelon (peeled) Low