29
POTATO & LEEK SOUP
METHOD
1.
Place butter and chopped onion into
a microwave–safe bowl.
2.
Cover with a vented microwave–safe
plastic lid, paper towel or microwave–safe
plastic wrap.
3.
Cook on 100% for 2–3 minutes.
4.
Stir well and add remaining ingredients.
Seal with vented plastic wrap, paper towel
or lid.
5.
Select SMART COOK SOUP setting and
dial up weight of soup that you are cooking.
6.
Press START button and cook. Stand for
5 minutes after cooking cycle has finished.
7.
Carefully remove lid and puree with a stick
blender until smooth.
8.
Season to taste with salt and pepper.
9.
Serve with a dash of cream or milk
(optional).
Potato & Leek Soup Table
Recipe conversion to different sizes
AMOUNT BUTTER
LEEK, WASHED &
FINELY CHOPPED
PEELED & FINELY
DICED POTATO
CHICKEN
STOCK
SERVES
500ml
20g
200g
125g
250ml
1–2
600ml
25g
240g
150g
300ml
2–3
700ml
28g
280g
175g
350ml
3–4
800ml
32g
320g
200g
400ml
4
900ml
36g
360g
225g
450ml
4–5
1L
40g
400g
250g
500ml
4–5
1.25L
50g
500g
315g
625ml
5
1.5L
60g
600g
375g
750ml
5–6
1.75L
70g
700g
440g
875ml
6–7
2L
80g
800g
500g
1L
6–8
OPERATING YOUR SMART COOK SETTING
Summary of Contents for Quick Touch BMO735
Page 1: ...Suits all BMO735 models the Quick Touch Instruction Booklet ...
Page 2: ...CONGRATULATIONS on the purchase of your new Breville product ...
Page 10: ...KNOW your Breville product ...
Page 12: ...ASSEMBLING your Breville product ...
Page 15: ...OPERATING your new Breville product ...
Page 47: ...HINTS TIPS ...
Page 50: ...CARE CLEANING for your Breville product ...
Page 52: ...TROUBLESHOOTING ...
Page 54: ...54 NOTES ...
Page 55: ...55 NOTES ...