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Breville Fast Slow Cooker BPR200, Instruction Booklet, Page: 15 / 68

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Breville Fast Slow Cooker BPR200 Instruction Booklet Download Page 15

14

BEFORE FIRST USE

dO’S

• 

Always thaw frozen meat and poultry 

before cooking.

• 

Use dry oven mitts when lifting the 

removable bowl after cooking.

• 

Always store Breville Fast Slow Cooker 

in a cool, dry place.

dONT’S

• 

Do not operate any of settings without 

removable cooking bowl in position.

• 

Do not cook with frozen meats or poultry.

• 

Do not remove stainless steel lid 

when using the Slow Cook setting 

unnecessarily as this will result in major 

heat loss.

NEvER

• 

Place water or other liquids into the 

stainless steel base of Breville Fast  

Slow Cooker.

• 

Immerse base, cord, or plug of  

Breville Fast Slow Cooker in water  

or any other liquid.

• 

Touch hot surfaces with bare hands.

• 

Deep fry in Breville Fast Slow Cooker.

• 

To prevent aromas, moulds and 

odours, never store YOUR BREVILLE 

PRODUCT closed with lid locked in 

place. Follow the care and cleaning 

guidelines on page 36. Pack and 

store with lid resting upside down 

on removable cooking bowl in a well 

ventilated area.

Summary of Contents for Fast Slow Cooker BPR200

Page 1: ...lightly from the actual product BPR200 Issue I13 www breville com au Australian Customers Mail PO Box 22 Botany NSW 2019 AUSTRALIA Phone 1300 139 798 Fax 02 9384 9601 Email Customer Service askus breville com au New Zealand Customers Mail Private Bag 94411 Botany Manukau 2163 Auckland NEW ZEALAND Phone 0800 273 845 Fax 0800 288 513 Email Customer Service askus breville com au Breville Customer Ser...

Page 2: ...BPR200 The Fast Slow Cooker Instruction Booklet ...

Page 3: ...CONGRATULATIONS On the purchase of your new Breville product ...

Page 4: ...7 Operating Your Breville product 18 Sauté and Sear Setting 20 Pressure Cook Setting 24 Pressure Cook Setting Converting Conventional Recipes 30 How to Pot Roast 31 How to Roast 33 Pressure Cook Recipes 47 Slow Cook Setting 50 Slow Cook Recipes 53 Steam Setting 56 Steam Recipes 59 Care and Cleaning 64 Troubleshooting ...

Page 5: ...a bench or table during operation Ensure that the surface is level clean and free of water and other substances Do not operate Breville Fast Slow Cooker on a sink drain board We recommend the slow cooker is not placed on a stone bench top when it s cooking This is due to bench tops being sensitive to uneven heat and may crack if heated locally If you would like to cook with the slow cooker on the ...

Page 6: ...sure indicator valve for clogging before use and clean if necessary Check to make sure the pressure indicator rod moves freely from under the lid Extreme caution must be used when appliance contains hot food and liquids and or is under pressure Improper use may result in injury When using this appliance for any function except sauté make sure the lid is properly locked before operating Do not use ...

Page 7: ...ilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance It is recommended to regularly inspect the appliance To avoid a hazard do not use the appliance if power cord power plug or appliance becomes damag...

Page 8: ...KNOW your Breville product ...

Page 9: ...ot dishwasher safe E 6 Litre removable non stick cooking bowl Dishwasher Safe F Cool touch handles G Brushed stainless steel base lid H Removable power cord For serving at table easy storage Accessories I Stainless steel steaming basket Dishwasher safe J Stainless steel trivet Raises food out of liquid for roasting steaming and pressure cook or slow cook settings K Rice duo measuring cup L Serving...

Page 10: ...rsts until pressure indicator rod drops down then the lid can be opened W Steam condensation collector Dishwasher safe Control Panel N Function button Press to select desired cooking method Setting selection a SAUTE SEAR Indicator Light Sear and brown meats plus saute onions and garlic before pressure cooking or slow cooking b SLOW COOK Indicator Light Select from 6 hours or 8 hours c PRESSURE COO...

Page 11: ...ubber gasket securely back to gasket holder Ensure arrows are facing up 2 Close and lock lid in a clockwise direction by aligning arrows 2 1 6 Press TIMER Button select from 02 to 99 minutes 7 Press START CANCEL button to start Pressure Cooking indicator light will stop flashing 4 Ensure Pressure Regulator Release Valve is turned to Pressure position 5 Press FUNCTION button until the Pressure Cook...

Page 12: ...ss TIMER Button select from 02 to 99 minutes How to Sear C How to Slow Cook D How to Steam E 2 Press FUNCTION button until SLOW COOK indicator light flashes 3 Press TIMER button and select either 6 or 8 hours 4 Press START CANCEL button to start SLOW COOKING indicator light will stop flashing 5 Press START CANCEL button to start STEAMING indicator light will stop flashing p 2 1 r 1 Close and lock ...

Page 13: ...BEFORE FIRST USE of your Breville product ...

Page 14: ...less steel base with a soft damp cloth then dry thoroughly 4 Attach the clean silicone rubber gasket securely back into the gasket holder using the indicated arrows as a guide Ensure that the arrows is facing up when inserting into the lid Warning If the silicone rubber gasket is not correctly fitted back into the gasket holder the lid will not close and it will result appliance malfunction and st...

Page 15: ... Slow Cook setting unnecessarily as this will result in major heat loss NEVER Place water or other liquids into the stainless steel base of Breville Fast Slow Cooker Immerse base cord or plug of Breville Fast Slow Cooker in water or any other liquid Touch hot surfaces with bare hands Deep fry in Breville Fast Slow Cooker To prevent aromas moulds and odours never store YOUR BREVILLE PRODUCT closed ...

Page 16: ...K CHICKEN Chuck skirt round steak boneless shin Gravy beef bone in shin and cheeks Osso Bucco Diced leg shoulder forequarter chops and steaks neck chops knuckle Osso Bucco Shanks drumsticks frenched shanks neck chops boned out forequarter or shoulder Diced leg shoulder forequarter chops and steaks neck chops knuckle Osso Bucco Chicken drumsticks and thighs both bone in and fillet PREPARING VEGETAB...

Page 17: ...o flavour the pulses Avoid adding salt prior to cooking as this will toughen the skins of the beans and peas and prevent proper cooking Once pulses have cooked drain away excess liquid rinse lightly and use in recipes Softer Pulses such as mung beans lima beans and butter beans are best to be cooked using LOW or MEDIUM pressure IMPORTANT Softer Pulses such as mung beans lima beans and butter beans...

Page 18: ...OPERATING your Breville product ...

Page 19: ...oking the liquid quantity is excessive remove the lid and operate Breville Fast Slow Cooker on SAUTÉ SEAR setting for approximately 10 15 minutes or until the liquid reduces by the desired amount How to Sauté and Sear 1 Remove power cord connect it to pressure cooker base and insert power cord to 230 240 volt power outlet A single beep will sound and 0 0 will be displayed on LED display 2 Click st...

Page 20: ...OK by pressing FUNCTION button Refer to pressure cook or slow cook HOW TO section on page 17 26 and page 29 31 IMPORTANT SAUTÉ SEAR function will not work if lid is sealed and locked in position An audible alarm will sound E3 error code will appear on LED display to signal the need to unlock or remove the lid Stir food in removable cooking bowl using heat resistant spatula supplied Do not use meta...

Page 21: ...oint and therefore allows food to be cooked up to 70 faster This means less energy is consumed and you will enjoy substantial savings in both time and cost Because pressure cooked foods require very little cooking liquid more vitamins minerals and other nutrients are retained and the natural flavours are enhanced How to Pressure Cook 1 Place removable cooking bowl into stainless steel base 2 Attac...

Page 22: ... arrowheads should be aligned You may need to adjust the Pressure Release Valve until it is in the correct position 7 Press FUNCTION button until PRESSURE COOK indicator light flashes red 4 Close and lock lid by using the handle Close lid in a clockwise direction by aligning ALIGN arrows The Lid arrow should align with stainless steel base arrow until it locks into place and is in the CLOSE positi...

Page 23: ...you may either continue to press the pressure release button or rotate the pressure release valve until all steam has been released and pressure indicator rod has dropped 11 Wait 1 minute after releasing pressure to unlock and remove lid 12 To open lid turn handle in a anti clockwise direction until aligning ALIGN arrows to the OPEN position NOTE This should be effortless 13 Check food to see if i...

Page 24: ...when appliance is in Pressure Cooking operation Hot steam and water may be emitted during use When cooking under pressure lid of the Breville Fast Slow Cooker can not be opened Do not try to force the lid open After making soups and stocks allow several minutes before releasing pressure and removing lid to make sure that hot liquid inside will not boil over WARNING Use caution when opening the lid...

Page 25: ...nutes 1 hour NOTE These cooking times are approximates only and times will vary according to nature of certain foods and quantities Your favourite traditional recipes can be easily adapted to PRESSURE COOK setting The following charts are a guide to Pressure Cooking times as compared to conventional cooking times If trying conventional recipes that are not included in our recipe section we recomme...

Page 26: ...ition and Pressure Control Dial turned to desired setting position Press START CANCEL button 4 Once timer is 0 and 5 beeps sound release PRESSURE 5 Open lid If water has not been completely absorbed stir rice to evaporate excess moisture before removing RICE CUPS WATER QTY PRESSURE SETTING COOK TIME White long or short grain rice Jasmine Basmati rice 2 2 DUO CUPS LOW 7 MINUTES 4 4 DUO CUPS LOW 9 M...

Page 27: ...r Rice duo cup is not a standard 1 cup Australian metric measure NOTE These cooking times are approximates only and times will vary according to nature of certain foods and quantities If results are under cooked please refer to recipe section for recipes relating to these cooking charts NOTE Do not exceed mark line 6 on the inside of the cooking bowl when pressure cooking foods that expand such as...

Page 28: ...r ensuring not to fill higher than water level mark 6 Secure lid on Pressure Cook Setting 2 Press FUNCTION button and select PRESSURE COOK indicator light will illuminate 3 Enter TIME according to beans or peas used time is displayed on LED 4 Pressure Release Valve is to be turned to PRESSURE position and Pressure Control Dial turned to MEDIUM position 5 Press START CANCEL button 6 Once timer is 0...

Page 29: ...ooking times are approximates only and times will vary according to nature of certain foods and quantities Pressure Cooking vegetables INGREDIENTS 1kg prepared vegetables 1 cup water or stock METHOD 1 Add vegetables and water or stock to bowl of Breville Fast Slow Cooker Secure lid on Pressure Cook Setting 2 Press FUNCTION button and select PRESSURE COOK indicator light will illuminate 3 Enter TIM...

Page 30: ...es only and times will vary according to nature of certain foods and quantities NOTE Slow Release If the Steam release button is not depressed when cooking is finished the steam will automatically vent out of the Pressure Regulator slowly This method is recommended for recipes containing larger quantities of liquid such as soups and casseroles to prevent liquid being forced out with the steam The ...

Page 31: ... 1 Press FUNCTION button then select SAUTÉ ensure indicator light illuminates Enter 15 minutes TIME time is displayed on LED Press START CANCEL button and wait 3 minutes while bowl is heating before cooking 2 Add meat and brown well on all sides Remove meat and set aside 3 Heat oil for 20 seconds and add onions sauté for 2 3 minutes until onions have softened 4 Add beef stock tomato paste diced to...

Page 32: ...ivet Add a minimum of 250ml 1 cup hot liquid water or stock 1qt MINIMUM This will assist in keeping the surface of the meat dry and free from any fat released throughout the cooking process The stainless steel trivet rack will keep the meat raised above the boiling liquid HOW TO ROAST NOTE Do not use oil or milk as a liquid TIP The SLOW COOK or PRESSURE COOK functions will stop operating or timer ...

Page 33: ...e trivet into the bowl Place meat onto trivet Secure lid on Pressure Cook Setting 1 Press FUNCTION button and select PRESSURE COOK ensure indicator light illuminates 2 Enter 13 minutes for rare or 15 18 minutes for medium to well done TIME time is displayed on LED 3 Pressure Release Valve is turned to PRESSURE position and Pressure Control Dial turned to LOW position 4 Press START CANCEL button 5 ...

Page 34: ...s FUNCTION button then select PRESSURE COOK indicator light will illuminate 3 Enter 35 minutes TIME time is displayed on LED 4 Pressure Release Valve is turned to PRESSURE position and Pressure Control Dial turned to MEDIUM position 5 Once timer is 0 and 5 beeps sound release PRESSURE 6 Open lid and cool completely 7 Place cooked chickpeas into the bowl of a food processor and add garlic lemon jui...

Page 35: ...g with remaining ingredients Secure lid on Pressure cook setting 2 Press FUNCTION button then select PRESSURE COOK indicator light will illuminate 3 Enter 1 hour TIME time is displayed on LED 4 Pressure Release Valve is turned to PRESSURE position and Pressure Control Dial turned to HIGH position 5 Once timer is 0 and 5 beeps sound release PRESSURE 6 Open lid and cool completely 7 Strain stock thr...

Page 36: ...y onion garlic and beef bones and cook stirring occasionally for 25 minutes or until vegetables and bones are a deep golden brown Pressure cook setting 5 Stir in herbs peppercorns and water and scrape to dislodge caramelized cooking juices in the bottom of the pan 6 Press FUNCTION button then select PRESSURE COOK indicator light will illuminate 7 Enter 1 hour TIME time is displayed on LED 8 Pressu...

Page 37: ...START CANCEL button and wait 3 minutes while bowl is heating before cooking 3 Into removable cooking bowl place all ingredients and cover with water Bring soup to a boil and carefully skim scum off the top with a large spoon Secure lid on Pressure Cook Setting 4 Press FUNCTION button then select PRESSURE COOK indicator light will illuminate 5 Enter 30 minutes TIME time is displayed on LED 6 Pressu...

Page 38: ...le bowl is heating before cooking 3 Add oil and butter to bowl heat for 10 20 seconds until butter melts Add onions carrots and celery cook until onions have softened about 5 minutes stirring occasionally Add water ham bones bay leaves and sage leaves Stir well Secure lid on Pressure Cook Setting 4 Press FUNCTION button then select PRESSURE COOK indicator light will illuminate 5 Enter 40 minutes T...

Page 39: ...heating before cooking 4 Add oil to bowl heat for 20 seconds Then add onions and sauté for 2 minutes 5 Add garlic carrots sweet potato and pumpkin sauté about 5 minutes stirring occasionally 6 Add boiling water salt and pepper Stir well Secure lid on Pressure Cook Setting 7 Press FUNCTION button then select PRESSURE COOK indicator light will illuminate 8 Enter 10 minutes TIME time is displayed on ...

Page 40: ... turned to MEDIUM position Press START CANCEL button Once timer is 0 and 5 beeps sound release PRESSURE Open lid Drain and rinse chick peas Set aside 4 Wash and thoroughly dry removable cooking bowl before placing back into base Sauté Setting 5 Press FUNCTION button then select SAUTÉ ensure indicator light illuminates 6 Enter 10 minutes TIME time is displayed on LED 7 Press START CANCEL button and...

Page 41: ...wl heat for 30 seconds add chicken in two batches and cook until golden brown all over Remove and set aside Heat remaining butter and oil until butter has melted 4 Add onions and garlic and cook for 4 minutes until onion has softened stirring occasionally Add rice mix well and cook 3 minutes stirring occasionally Stir in chicken stock and mix well Secure lid on Pressure Cook Setting 5 Press FUNCTI...

Page 42: ...wl is heating before cooking Heat oil sauté onions tomatoes and capsicum for about 8 minutes until tender Add paprika and cook for 1 minute stirring constantly Add chicken pieces and turn over to coat with onion mixture continue cooking for 4 minutes Add chicken stock and stir well Secure lid on Pressure Cook Setting 4 Press FUNCTION button then select PRESSURE COOK indicator light will illuminate...

Page 43: ...nough water to come halfway up the side of the corned beef Secure lid on Pressure Cook Setting 2 Press FUNCTION button then select PRESSURE COOK indicator light will illuminate 3 Enter 40 minutes TIME time is displayed on LED 4 Pressure Release Valve is to be turned to PRESSURE position and Pressure Control Dial turned to LOW position 5 Press START CANCEL button 6 Once timer is 0 and 5 beeps sound...

Page 44: ...emovable cooking bowl is heating before cooking Sear and brown meat all over Remove meat and add beef stock and red wine and mix with spatula Carefully place trivet into removable cooking bowl Place meat onto trivet Secure lid on Pressure Cook Setting 4 Press FUNCTION button and select PRESSURE COOK indicator light will illuminate 5 Enter 13 minutes for rare to medium or 15 minutes for medium to w...

Page 45: ...g bowl heat for 20 seconds add onion and garlic cook for 2 3 minutes Add meat breaking up and browning for 5 8 minutes Add tomatoes tomato paste basil oregano sugar water salt and pepper Stir well to combine ingredients Secure lid on Pressure Cook Setting 5 Press FUNCTION button then select PRESSURE COOK indicator light will illuminate 6 Enter 35 minutes TIME time is displayed on LED 7 Pressure Re...

Page 46: ...cups of water Place soufflé or ovenproof dish onto trivet Secure lid on 5 Press FUNCTION button then select PRESSURE COOK indicator light will illuminate 6 Enter 25 minutes TIME time is displayed on LED 7 Pressure Release Valve is turned to PRESSURE position and Pressure Control Dial turned to LOW position Press START CANCEL button 8 Once timer is 0 and 5 beeps sound release PRESSURE 9 Open lid Al...

Page 47: ...Christmas pudding Serves 4 to 6 Ingredients 100g dried fruit 2 tablespoons brandy cup boiling water cup golden syrup 60g butter cup caster sugar 1 teaspoons vanilla essence 2 eggs well beaten 1 3 cup plain flour 2 3 cup self raising flour teaspoon bicarbonate of soda Method 1 Soak fruit in brandy for 3 to 4 hours then add boiling water and soak for 10 minutes 2 Meanwhile pour golden syrup into bas...

Page 48: ...oles curries soup stock and bolognaise With Breville Fast Slow Cooker you can now sauté and slow cook in the cooker using the same non stick cooking bowl Simply activate SAUTÉ SEAR function to caramelise vegetables and sear meats and then start to SLOW COOK SLOW COOK setting on Breville Fast Slow Cooker will gently simmer food for an extended period of time The following is a guide to adjusting yo...

Page 49: ...ealing gasket into lid if not already in place 3 Place a minimum of 1 litre of combined food and liquid into removable cooking bowl MINIMUM OF 1L OF COMBINED FOOD LIQUID 4 Close and lock lid by using handle Close lid in an clockwise direction by aligning ALIGN arrows Lid arrow should align with stainless steel base arrow until it locks into place and is in the CLOSE position NOTE This should be ef...

Page 50: ...ically switch to KEEP WARM setting for 30 minutes 9 To open lid turn handle in an anti clockwise direction until aligning ALIGN arrows to OPEN position NOTE This should be effortless IMPORTANT Never use SLOW COOK setting without food and liquids in the removable cooking bowl Always have lid closed throughout the operation of the SLOW COOK setting Always use dry pot holders or oven mitts to remove ...

Page 51: ...15 minutes TIME time is displayed on LED 3 Press START CANCEL button and wait 3 minutes while removable cooking bowl is heating 4 Add oil to bowl heat 1 minute add lamb shanks in batches and cook until golden brown all over Remove and set aside 5 Add onions garlic ginger and chillies and cook for 3 minutes or until onions and garlic is light golden brown 6 Add chicken stock Char Sui sauce Hoi Sin ...

Page 52: ...ayed on LED 3 Press START CANCEL button and wait 3 minutes while bowl is heating before cooking Add oil and butter to bowl heat for 30 seconds Add chicken pieces in batches and cook until golden brown all over Remove and set aside Add garlic and shallots cook for 3 minutes or until garlic and onions are light golden brown Add wine and sprig of thyme and bring to the boil Simmer for 2 minutes Mix c...

Page 53: ...while removable cooking bowl is heating before cooking 3 Add oil to bowl and heat for 1 minute Add onion garlic and ginger and cook for 3 minutes or until onion has softened slightly 4 Add curry paste and cook stirring for a further 3 minutes or until curry paste is very fragrant 5 Stir in chuck steak and cook 3 minutes or until steak has began to change colour and is well coated in curry paste st...

Page 54: ...PRESSURE position 5 Press FUNCTION button until STEAM indicator light flashes red 6 To set TIMER press TIMER button to increase the cooking time this will be illuminated on LED display from 02 minutes to maximum 99 minutes To fast advance time press and hold down TIMER button When desired cooking time is displayed press START CANCEL button The function indicator light will stop flashing and will i...

Page 55: ...h as risottos and puddings NOTE Release steam by using method recommended in recipe 9 Wait minimum 1 minute after releasing pressure steam to unlock and remove lid To open lid use handle in a anti clockwise direction until aligning ALIGN arrows to the OPEN position NOTE This should be effortless 10 Check food to see if it has been cooked sufficiently If not replace lid and lock into position follo...

Page 56: ... Secure lid on STEAM in Breville Fast Slow Cooker 1 Press FUNCTION button then select STEAM indicator light will illuminate 2 Enter recommended TIME for selected vegetable time will be displayed on LED 3 Pressure Release Valve is turned to PRESSURE position and Pressure Control Dial turned to LOW position 4 Press START CANCEL button Once timer is 0 and 5 beeps sound release PRESSURE 5 Open lid To ...

Page 57: ...allots between each parcel and place fish on top Top with ginger coriander juice soy and sugar Fold over foil or paper to enclose completely 3 Place 2 cups of boiling water into removable cooking bowl and position trivet Place fish parcels onto trivet Secure lid on Steam Cook Setting 4 Press FUNCTION button then select STEAM COOK indicator light will illuminate 5 Enter 12 minutes TIME time is disp...

Page 58: ...prinkle over extra brown sugar Drizzle golden syrup evenly over the surface Gently pour boiling water over this mixture Grease a large sheet of foil and secure over the top of dish to make a lid Steam Cook Setting 5 Place trivet into removable cooking bowl and pour in 3 cups of boiling water Place ovenproof dish onto trivet Secure lid 6 Press FUNCTION button then select STEAM indicator light will ...

Page 59: ...ccasionally NOTE If using a metal pudding bowl the cooking time may vary Double Chocolate Pudding with Chocolate Sauce Serves 4 to 6 Ingredients 60g cooking chocolate 2 teaspoons butter 1 egg well beaten cup 120g caster sugar 1 teaspoon vanilla essence cup 125ml milk 1 cup 150g plain flour 1 teaspoon baking powder teaspoon bicarbonate of soda 3 tablespoons cocoa powder cup 125ml milk Sauce 100g da...

Page 60: ...CARE AND CLEANING your Breville product ...

Page 61: ...ooking bowl can be washed in dishwasher However to maintain non stick coating it is recommended to wash cooking bowl in hot soapy water using a mild household detergent Rinse and dry thoroughly WARNING Do not use abrasive cleaners steel wool or scouring pads as these can damage the surfaces and non stick coating 3 Stainless steel base can be wiped over with a soft damp cloth and then dried thoroug...

Page 62: ...Use a paper towel or kitchen cloth to clean after every use Use a small brush or cotton swab if necessary Call The Breville Customer Service Centre Phone 1300 139 798 to order a replacement NOTE Replace silicone rubber gasket every 1 2 years see your nearest Breville Service Centre b To remove gasket holder turn the holder so that the plastic tabs are not touching the lugs on the lid CARE AND CLEA...

Page 63: ...Wash the inside of the lid with a wet soapy sponge or cloth Use a brush to remove oil residue if necessary Wipe dry with a clean damp cloth d Regularly inspect that Pressure Release Valve Cover is clean and free of liquid food Remove pressure release valve cover from the lid by twisting and lifting up and off the Lid and wipe over with a soapy cloth and dry clean Rinse well and replace by clipping...

Page 64: ...safety as well as optimal performance of your Fast Slow Cooker NOTE A mixture of 1 tablespoon vanilla cup lemon juice 1 tablespoon lemon rind plus 500ml hot water cook at HIGH pressure for 5 minutes Leave to slow release pressure then disassemble and wash as directed can help eliminate food odours ...

Page 65: ...TROUBLESHOOTING ...

Page 66: ...t position when you are using the SAUTÉ SEAR setting The appliance automatically switches to Keep Warm without going through a complete cooking cycle Add more water to cooking bowl and restart the cooking cycle Air is escaping from the rim of the lid a Install sealing gasket correctly b Clean sealing gasket c Replace sealing gasket d Lock lid again Steam is released from the float valve a Clean se...

Page 67: ...66 NOTES ...

Page 68: ...67 NOTES ...

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