Breville BEF460, Instruction Book

Page: 8 / 16

8
REMOVING DISCOLOURATION OF
THE NON-STICK SURFACE
1. Combine 2 tablespoons bicarbonate of
soda, ¼ cup household bleach, 1 cup water.
2. Pour into the frypan, place lid on with the
vent closed, and simmer for 5–10 minutes.
3. Clean in a well-ventilated area and avoid
breathing in the vapours. Wash as directed
before re-use. In some instances this may
not remove all the staining.
GLASS HIGH DOMED LID
Wash the lid in warm soapy water using a soft
sponge, rinse and dry thoroughly.
NOTE
Take care when the glass lid is hot. Do not
place hot lid under cold water or on cold
surfaces. This may cause the lid to break.
DISHWASHER SAFE
The lid and cooking pan are dishwasher safe
for easy cleaning. The recessed heating
element is completely sealed so it is safe to
immerse in water.
The frypan may also be washed in hot, soapy
water. Dry thoroughly.
NOTE
Before inserting the temperature control probe
into the frypan socket, ensure the interior of
the frypan socket is fully dry. To do this, shake
out excess water then wipe the interior of the
socket with a dry cloth.
STORAGE
Store the temperature control probe carefully.
Do not knock or drop it as this can damage
the probe. If damage is suspected, return the
temperature control probe to your nearest
Breville Service Centre for inspection.
TIPS
For convenient storage of the temperature
probe, line the frypan with 2 sheets of kitchen
paper and place the probe on the kitchen
paper. This will ensure the probe and plug
don’t scratch the surface.