background image

15

Steaming foods

continued

14

Switch off the Rice Duo 7 at the power outlet and
then unplug.

Allow all parts to cool before removing the removable
cooking bowl. Wash the removable cooking bowl,
stainless steel steaming tray and glass lid in hot,
soapy water, rinse and dry thoroughly. 

Breville does not recommend that any parts of your
Rice Duo 7 are washed in a dishwasher as harsh
detergents and hot water temperatures may stain or
distort the removable cooking bowl and accessories.

Do not use abrasive cleaners, steel wool, or 
metal scouring pads as these can damage the 
non-stick surface.

The Stainless Steel Housing can be wiped over with 
a damp cloth and then dried thoroughly.

If rice has cooked onto the bottom of the
removable cooking bowl, fill the bowl with hot,
soapy water and leave to stand for approximately
10 minutes before cleaning.

Note

DO NOT IMMERSE STAINLESS STEEL HOUSING OR POWER CORD IN WATER OR ANY
OTHER LIQUID AS THIS MAY CAUSE ELECTROCUTION.

15

Care and cleaning

Hints and tips for steaming poultry

Select similar sized pieces of poultry for
even cooking.

For even cooking results arrange poultry in a
single layer.

Remove visible fat and skin.

To obtain a browned appearance, sear the 
chicken before steaming.

Check poultry is cooked by piercing the thickest
part. The poultry is cooked when the juices 
run clear.

Type

Suggestions and Tips

Cooking Time
(minutes)

Breast Fillet 

Place skin side up

20-25

Drumstick 

Place thickest part to outside of 

30-35

stainless steel steaming tray

Thigh Fillet

Place thickest part to outside of 

18-20

stainless steel steaming tray

Hints and tips for steaming dumplings

Fresh or frozen dumplings and savoury buns can be
steamed.

Place small pieces of baking paper, or cabbage or
lettuce leaves, under the dumplings to avoid
sticking to the steaming tray.

Type

Suggestions and Tips

Cooking Time
(minutes)

BBQ pork or 

Cook from frozen

10-12

chicken buns 

Dumplings - frozen

Separate before cooking

8-10

Dumplings - fresh

5-6

CAUTION: To prevent damage to the appliance do not use alkaline cleaning agents when cleaning, use a soft

cloth and a mild detergent.

Note

Summary of Contents for Avance BRC300

Page 1: ...Customer Service askus breville com au New Zealand Customers Breville Customer Service Centre Private Bag 94411 Greenmount Auckland New Zealand Customer Service 09 271 3980 Fax 0800 288 513 Email Customer Service askus breville com au Copyright Breville Pty Ltd 2007 Avance is a trademark of Breville Pty Ltd Due to continual improvements in design or otherwise the product you purchase may differ sl...

Page 2: ...r new Breville Avance Rice Duo 7 Contents Page Introduction 3 Breville recommends safety first 4 Know your Breville Rice Duo 7 6 Operating your Breville Rice Duo 7 7 Rice cooking tables 9 Steaming foods 11 Care and cleaning 15 Recipes 16 2 ...

Page 3: ...cord is unplugged from the power outlet before attempting to move the appliance when not in use and before cleaning or storing Allow all parts to cool before disassembling for cleaning To protect against electric shock do not immerse the outer housing cord or power plug in water or any other liquid Do not move the Rice Cooker during cooking Do not leave the Rice Cooker unattended when in use Keep ...

Page 4: ...ice 1 cup water 1 cup rice Brown Rice 11 2 cups water 1 cup rice see table on Page 8 for more details 6 Place the glass lid into position 7 Plug into a 230 240 volt power outlet and then switch the power on at power outlet The amber Keep Warm light will illuminate Fig 1 Fig 2 1 level Rice Duo 7 measuring cup 150grams uncooked rice 1 level Rice Duo 7 cup uncooked rice 2 Rice Duo 7 cups cooked rice ...

Page 5: ...oon provided Replace the lid and allow the rice to stand for 10 15 minutes before serving This allows any excess moisture to be absorbed resulting in a fluffier rice texture Rice can be kept in the automatic Keep Warm setting for up to 5 hours Rice can be kept in the automatic Keep Warm setting for up to 5 hours Note Do not remove the glass lid until ready to serve except for when turning over ric...

Page 6: ...n larger pieces Try to keep vegetables to a standard size to ensure even cooking Fresh or frozen vegetables may be steamed If steaming frozen vegetables do not thaw The size and shape of vegetables as well as personal taste may call for adjustments to the cooking time If softer vegetables are required allow extra cooking time Do not allow water or stock to reach the stainless steel tray The steami...

Page 7: ...es Artichoke remove the hard 2 medium 30 35 outer leaves and stalk Asparagus trim leave as spears 2 bunches 12 14 Beans top and tail leave whole 250g 13 15 Beetroot trim do not break skin 300g 12 13 small medium Broccoli cut into florets 250g 8 10 Brussel Sprouts cut a cross in the base 375g 17 19 Cabbage large pieces 500g 10 12 Carrots cut into strips 3 medium 14 16 Capsicums cut into strips 3 me...

Page 8: ... ELECTROCUTION 15 Care and cleaning Hints and tips for steaming poultry Select similar sized pieces of poultry for even cooking For even cooking results arrange poultry in a single layer Remove visible fat and skin To obtain a browned appearance sear the chicken before steaming Check poultry is cooked by piercing the thickest part The poultry is cooked when the juices run clear Type Suggestions an...

Page 9: ...17 Recipes 16 Page Rice recipes 18 Steamed recipes 23 Recipes ...

Page 10: ... mixture and fold in cheese zucchini and pine nuts Replace lid and stand for 10 minutes on Keep Warm before serving 18 Rice recipes Mushroom risotto Serves 4 1 tablespoon olive oil 1 tablespoon butter 1 brown onion finely diced 100g button mushrooms sliced 1 Rice Duo cup Arborio rice 11 2 cups 375ml chicken stock 1 4 cup grated Parmesan cheese 1 tablespoon chopped flat leaf parsley 1 Place oil but...

Page 11: ...e oil chilli sauce and rice wine vinegar in a screw top jar Shake well and toss through salad just before serving Serve warm Rice recipes continued Sushi rice 2 Rice Duo cups short grain white rice washed until water runs clear from the rice 2 cups 500ml water 1 tablespoon rice vinegar 1 tablespoon castor sugar 1 4 teaspoon salt 1 2 tablespoon rice vinegar extra 1 Place washed rice and water into ...

Page 12: ...control to Cook When the stock is boiling place the steaming tray into the removable cooking bowl replace lid and cook for 6 8 minutes for medium or 10 minutes for well done Remove salmon and serve hot with tomato and basil salsa and mixed salad leaves Rice recipes continued Mango tropical creamed rice Serves 4 6 13 4 Rice Duo cups short grain white rice washed 1 cup 250ml mango nectar 1 cup 250ml...

Page 13: ... soy sauce and stir well Blend in peanut butter sugar and chilli paste 4 Add the coconut milk and stir thoroughly until the sauce is smooth 5 Slowly increase the heat then cook for a further 5 minutes Steamed chicken breast with ginger and spinach Serves 4 1 tablespoon minced ginger 1 2 bunch coriander finely chopped 2 x 150g chicken breast supreme skin on 1 2 cup Stones green ginger wine 3 Rice D...

Page 14: ...Notes 26 Notes 27 ...

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