4
Parts:
Using Your Deep Fryer;
WARNING: Never turn on the fryer with an empty OIL RESERVOIR and make sure it is on a
flat, heat resistant surface.
Please adjust the function dial as the following illustration:
•
Note: when the desired temperature is reached, the indicator light may go on and off
during the operation. This is a normal situation as the thermostat is activated to maintain
the temperature.
Deep Frying
A. Heating oil:
1.
Pour the oil into the pot. Make sure the oil-filling level is between the MAX and MIN level
lines, which located on the inside of the pot.
2.
Turn the dial to the setting "FRY".
3.
Close the lid of the multi-cooker.
