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GETTING TO KNOW YOUR QUAD-BLADE MINI CHOPPER
Technical Specifications
Voltage:
120V., 60Hz.
Power:
250 Watts
Capacity: 1 cup Dry
1/2 cup Liquid
1.
Chopping Bowl Lid
2.
Double Chopping Blade
3.
Main Chopping Blade
4.
Blade Protector
5.
Chopping Bowl
6.
On-Off/Pulse Button
7.
Main Unit
8.
Spindle
9.
Blade Assembly
CLEANING & MAINTENANCE
CAUTION:
Make sure that the unit is unplugged from power source before
inserting or removing any attachments and before cleaning.
•
Never immerse the unit, cord or plug
in water or any other liquid.
•
Clean the main unit with a damp
cloth only.
•
Wash the food chopping bowl, lid
and chopping blades in warm, soapy
water using regular dishwashing
detergent. The chopping bowl, lid
and chopping blades may also be
washed in the top rack of the
dishwasher.
•
NEVER
immerse the main unit into
water or any other liquid.
Hints & Tips:
•
The double chopping blade can be
used for chopping meat, fish,
vegetables, cheese, etc. .
•
For finer chopping, increase the
length of time you process.
•
For coarser chopping, use the pulse
button for a few seconds and monitor
food texture.
•
Pre-cut larger pieces to make them fit
into the food chopping bowl. When
chopping hard foods (e.g. meat,
cheese) cut into 1-inch cubes.
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