Parts and Components
Technical Specifications
Voltage:
120V., 60Hz.
Power:
900 Watts
NOTE: *Illustrations may vary from actual product
3
1. Main
Unit
2.
Start Button
3.
Function Button
4.
Stop Button
5.
LCD Control Panel
6.
Cover Release Button
7.
Sealing Ring
8.
Cover
9.
Steam Vent
10. Water Collector
11. Carry Handle
12. Cooking Pot
13. Pasta/Steamer Insert Handle
14. Pasta/Steamer Insert
15. Poacher/Warmer
16. Spoon
17. Measure Cup
18. Break-away Power Cord
RECIPES
Breakfast Casserole
3 Tbs vegetable oil
¼ cup onion;
(chopped
)
1 lb small red potatoes; (
peeled, sliced and par-boiled)
12 large eggs
¼ cup cold water,
¼ tsp salt
¼ tsp paprika
2 cups shredded cheddar cheese
1/3 cup real bacon
Place the cooking pot into the unit and plug into wall outlet. Press the function button
to select the pasta function. Add the oil. When the oil is hot, add the onion, potatoes,
salt and paprika. Cook, stirring often, until the cooker beeps.
Whisk the eggs together with the water in a large mixing bowl. Stir in 1 cup of the
cheese. Pour the mixture over the potatoes. Sprinkle the remaining cheese and the
bacon bits evenly over the top of the eggs.
Close the cover and press the function button to select the bake function. Adjust the
timer for 40 minutes and cook. Press stop once the unit beeps and allow food to stand
for 5 minutes or until ready to serve.
Use serving spoon or other non-metal utensil to serve.
Mock Paella
2 tbs olive oil
½ lb boneless, skinless chicken breasts; (
cut into small pieces)
8 oz Salami or Pepperoni; (
cut into small cubes)
1 med onion; (
chopped)
1 14.5 oz can petite diced tomatoes
1 10 oz package saffron yellow rice
1 14.5 oz petite diced tomatoes
2 cups chicken broth
1 lb 16-20 count shrimp; (
peeled, deveined)
*12 little neck clams or mussels; (
scrubbed and bearded)
3 small bay leaves
Place cooking pot into the unit. Plug unit into wall outlet. Press the function button and
select pasta function. Add the oil to the cooking pot. When the oil is hot, add the
chicken, salami and onion. Cook, stirring often for about 5 minutes. Add the garlic and
continue cooking until the cooker beeps.
Add the rice, tomatoes and broth; stir well. Gently stir in the shrimp, the clams or
mussels (if desired) and the bay leaves.
Close the cover and press the function button to select the cook rice function. Cook
until the machine switches to the keep warm function.
Serve hot with a bottle of hot sauce such as Tabasco.
14
