Braun 3216 User Manual Download Page 13

Cleaning

Always pull the plug before you clean the 
appliance. Except the base 

1

, all parts can be

cleaned in the dishwasher or by hand with a
commercially available detergent. The steam
accelerator 

8

can be removed for cleaning.

Wipe the base 

1

with a damp cloth.

Decalcifying

After you have used your steamer several
times (depending on the water hardness in
your housing area), the heater 

9

in the base 

1

is covered by a layer. The appliance should
now be decalcified. Fill the base with white
household vinegar (5 %) so that the heating
element is just covered. Put the steam accele-
rator 

8

in place. Close the appliance, connect 

it to the mains and set the time to 15 minutes.
Should there still be a layer visible after the 
15 minutes are over, repeat the procedure.
After the vinegar and the appliance have suffi-
ciently cooled off empty the base. Rinse the
base 

1

3 to 4 times with warm water.

Any remaining calcium can be removed from
the steam accelerator with a brush.

Subject to change without notice.

This product conforms to the EMC-Direc-
tive 89/336/EEC.

At the end of the product's useful life,
please dispose of it at appropriate collec-
tion points provided in your country. 

.

14

F20_Korea_10_14  28.06.2005  16:24 Uhr  Seite 14

Summary of Contents for 3216

Page 1: ...MultiGourmet FS10 MultiGourmet FS20 Type 3216 Electrical food steamer rice cooker 3 216 369 00 XII 06 Korea GB Printed in Germany ...

Page 2: ...FS 20 FS 10 1 2 3 4 6 7 8 9 10 11 5a 5 5 4 4 5 5b 5a 12 MAX MIN min 15 35 8 12 20 30 MultiGourmet 35 50 25 30 10 20 0 5 1 0 1 5 20 25 min 15 35 8 12 20 30 MultiGourmet 35 50 25 30 10 20 0 5 1 0 15 20 25 ...

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Page 9: ...tchen gloves and do not unse the appli ance without the cover 7 When lifting the cover always hold it so that you do not come in touch with escaping steam or dripping hot water Be careful with hot liquids in the drip pan s Always pull the plug when you have finished using the appliance When using the appliance ensure sufficient room over and beside the appliance in order to prevent damage to e g c...

Page 10: ...itches itself off and the food is sufficiently cooked pull the plug and let the appliance cool off slightly Then remove the steam basket the black rice bowl or the black insert together with the steam basket using kitchen gloves The reserve side of the cover 7 serves as stand for the steam basket Remove the food from the steam basket or the rice bowl and spice it as desired Model FS 20 For disasse...

Page 11: ...er steam basket for steaming Vegetables and fruits Cut off thick stems from cauliflower broccoli and cabbage Steam leafy green vegeteables for the shortest possible time as they lose colour easily Frozen vegetables should not be thawed before steaming Food Type Ca quantity Steam times Artichokes fresh 4 medium 40 45 min Asparagus fresh 500 g 30 40 min Beans runner fresh whole or sliced 500 g 25 35...

Page 12: ... g 30 35 min Lamb chops fresh 2 pieces each 120 g 25 30 min Frankfurter sausages fresh 2 8 pierce skins 8 10 min Beef sausages fresh 2 8 pierce skins 8 13 min Eggs soft boiled in the eggshell 2 10 medium size 10 13 min Eggs hard boiled in the eggshell 2 10 medium size 15 20 min Rice grains bakes Use the black rice bowl 6 and add the required quantity of liquid together with the rice grains etc Mod...

Page 13: ...ite household vinegar 5 so that the heating element is just covered Put the steam accele rator 8 in place Close the appliance connect it to the mains and set the time to 15 minutes Should there still be a layer visible after the 15 minutes are over repeat the procedure After the vinegar and the appliance have suffi ciently cooled off empty the base Rinse the base 1 3 to 4 times with warm water Any...

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