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3.
USE OF YOUR APPLIANCE
A.
Before using your appliance for the first time
•
Unpack your appliance and check that all elements and accessories are present and
undamaged.
•
Check that all wrap elements (plastic, cardboard box, polystyrene) have been removed
from the cavity.
•
Clean all the parts according to the instructions given in the “Maintenance of your
appliance” section.
•
Dry all parts thoroughly and assemble them, the oven is now ready to use.
Heat the empty oven :
•
Insert the tray and wire track.
•
Choose the TRADITIONAL programme by pressing once on “MODE DE CUISSON” and
bake empty during approximately 10 minutes at 250°C. Press the thermostat logo
to adjust the temperature and the clock logo and then “+/-” to adjust the time.
•
Then, let it cool down, remove the plug from the power socket and clean all the
detached parts again.
Note:
There may be some smoke and a burning smell during the first use, however it is normal.
B.
General operating instructions
1. Setting the time
Select the clock when the oven is plugged in. When the oven is first connected to the power
supply:
•
Press and hold
, the display will show “Hr24” and “HORLOGE”(Clock) will flash
continually.
•
First, set the HOUR using “+/-”. The hour will change each time you touch one of
these pads.
•
Press
again and set the MINUTES using “+/-”.
2. « Départ » (Start)
To start a programme, press « DEPART » once. A beep will be heard and the two-points in
the time display start to flash, then the programme starts.
3. “Stop/Annulation” (Stop/Cancel) function
Press “STOP/Annulation” once. It will stop the oven when it is in operation or when a
programme is launched (press again to continue the set timing or cancel definitely). A beep
will be heard and it indicates that the programme has been stopped.
Note: Do not press “DEPART” or “STOP/Annulation” if you simply want to check the progress
of the cooking, you can do it through the viewing window.
