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3)
USE OF YOUR APPLIANCE
a)
Before using your appliance for the first time
Unpack your appliance and check that all elements and accessories are present and
undamaged.
Check that all wrap elements (plastic, cardboard box, polystyrene) have been
removed.
Clean all the parts according to the instructions given in the “Maintenance of your
appliance” section.
Dry all parts thoroughly and assemble them, the oven is now ready to use.
Heat the empty oven :
Insert the tray and wire track.
Set the cooking function on
and set the temperature control knob to «
250°C
»
then heat the empty oven for about 10 minutes.
Then, let it cool down, remove the plug from the power socket and clean all the
detached parts again.
Note:
There may be some smoke and a burning smell during the first use, however it is normal.
b)
Temperature control
Set the “Temperature Control” by turning the knob clockwise to
the suitable temperature for the dish you are cooking.
(Temperature Control between 70°C and 250°C)
c)
Cooking time setting
Set the timer to the cooking time (in minutes) depending on the
dish you are cooking by turning it clockwise.
The indicator light allows you to ensure the orderly functioning of
the heating elements. The oven will turn off automatically at the
end of the selected time and a bell will ring.
The oven can be turned off manually during cooking by turning
the timer anti-clockwise to the “0” position.
Note: If the inside of the oven is dirty, cooking may take slightly longer than usual.
