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D. Use recommendations
•
Baking Tray and Wire Rack
Accessory
Food (For Ref. only)
How to use Tray Handle
Baking Tray
Roast chicken wings, hamburgers,
gratin, cakes, most other
oven-cooked foods
Note :
We recommend you use it as crumb tray.
Wire Rack
Baked
potatoes
,
dry food
Baking Tray and
Wire Rack
For food which will drip, e.g. boiled
fish etc.
Rotisserie forks and handle
Take care when removing pudding and hot liquids.
•
Rack Support
There are 4 different positions for the tray which you can adjust according to the dish you are cooking. For
example, when cooking macaroni gratin, to have the top part cooked the most, use the top or second position.
For roasting a chicken, use the fourth or bottom position.
4/ CLEANING & MAINTENANCE
Unplug and allow the oven to cool completely before cleaning.
When cleaning, use a soft cloth (or sponge) and neutral cleaner on the interior and exterior
surfaces of the oven, tray, rack, and rotisserie fork. Then rinse with clean water. Do not use a
hard brush or any others cleaners to avoid scratching or damaging the interior surface of the
oven, tray, wire rack and the rotisserie fork.
Do not use toxic or abrasive cleaners such as gasoline, polishing powder, solvent.
For safety reasons if the power cable is damaged, it must be replaced by the manufacturer or its
servicing company or a qualified person.
Warranty and after-sale service
This product is covered by a 2-year warranty from your retailer. For more details, please refer to the warranty
conditions supplied by your retailer.
FagorBrandt SAS – Management Company - SAS with a capital of 20,000,000 euros
- Head Office: 7 rue Henri Becquerel - 92500 Rueil-Malmaison - RCS Nanterre 440 303 196
