15
TABLE OF CONTENTS
……………………………………………………………………………………………….
1) INFORMATION FOR THE USER.
.................................................................................. 16
a)
Safety recommendations
.......................................................................................... 16
b)
Technical Data
............................................................................................................ 19
c)
Protecting the environment
...................................................................................... 20
2) PREPARING YOUR APPLIANCE
.................................................................................... 20
a)
Kettle description
....................................................................................................... 20
b)
Before the first use
.................................................................................................... 21
3) USING YOUR APPLIANCE
............................................................................................. 21
a)
Filling the kettle
.......................................................................................................... 21
b)
Using the kettle and choosing programs
................................................................ 21
c)
Stopping and disconnecting the kettle
................................................................... 22
4) CLEANING AND MAINTENANCE
.................................................................................. 22
a)
Cleaning
....................................................................................................................... 22
b)
Maintenance tips
........................................................................................................ 23
5) WARRANTY AND CUSTOMER RELATIONS
................................................................. 24
a)
Warranty
...................................................................................................................... 24
b)
Customer relations
..................................................................................................... 24
