9
MAKING KEBBE
Insert the worm shaft into the cutter housing, the
1.
plastic end first.(fig.8)
Place the cone in the cutter housing.
Place the former on the cutter housing and screw
the ring on the cutter housing.(fig.9)
2.
Attach the cutter housing to the motor unit.
3.
Place the tray on the upright part of the cutter housing.
4.
Now the appliance is ready for making kebbe.(fig.10)
Feed the prepared kebbe mixture through the kebbe maker.
Cut the continuous hollow cylinder into the desired lengths
and user as required.
Kebbe is a traditional Middle Eastern dish made primarily of lamp and bulgur wheat which are
minced together to form a paste the mixture is extruded through the kebbe maker and cut into short
lengths . The tubes can then be stuffed with a minced meat mixture, the ends pinched together and
then deep fried.