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    Important safety information

4

cooking purposes, not as a heating system. 

The warranty will only be valid if the appliance 

is used for the purpose for which it was 

designed.
This appliance is intended for use up to a 

maximum height of 2000 metres above sea 

level.
Do not use lids or hob guards for children 

which are not recommended by the hob 

manufacturer. They may cause accidents such 

as those due to the overheating, ignition or 

detachment of fragments of materials.
This appliance may be used by children over 

the age of 8 years old and by persons with 

reduced physical, sensory or mental 

capabilities or by persons with a lack of 

experience or knowledge if they are 

supervised or are instructed by a person 

responsible for their safety how to use the 

appliance safely and have understood the 

associated hazards.
Children must not play with, on, or around the 

appliance. Children must not clean the 

appliance or carry out general maintenance 

unless they are at least 15 years old and are 

being supervised.
Keep children below the age of 8 years old at 

a safe distance from the appliance and power 

cable.

(

Important safety 

information

Important safety information

:

Warning – Risk of deflagration! 

Accumulation of unburned gas in an enclosed 

area carries a risk of deflagration. Do not 

subject the appliance to draughts. These 

might blow out the burners. Carefully read the 

instructions and warnings on the operation of 

gas burners.

:

Warning – Risk of poisoning! 

The kitchen will become hot and humid and 

combustion products produced when this gas 

appliance is used. Make sure the kitchen is 

well ventilated, particularly when the hob is in 

operation: either keep the natural ventilation 

apertures open, or install a ventilation system 

(extractor hood). Intense prolonged use of the 

appliance may require additional or more 

effective ventilation: open a window or 

increase the power of the ventilation system.

:

Warning – Risk of burns! 

The burners and their immediate vicinity get 

very hot. Never touch the hot surfaces. 

Keep children under 8 years old well away 

from this appliance.

Risk of burns! 

If the liquefied gas bottle is not upright, 

liquefied propane/butane can enter the 

appliance. Intense darting flames may 

therefore escape from the burners. 

Components may become damaged and 

start to leak over time so that gas escapes 

uncontrollably. Both can cause burns. 

Always use liquefied gas bottles in an 

upright position.

Risk of burns! 

If the residual heat indicator is not working, 

disconnect the hotplate and notify the 

Technical Assistance Service.

:

Warning – Risk of fire! 

The cooking process must be supervised. A 

short cooking process must be supervised 

without interruption.

Risk of fire! 

The burners get very hot. Do not rest 

inflammable objects on the hob. Do not 

store objects on the hob.

Risk of fire! 

Do not store or use corrosive chemicals, 

products which produce fumes, 

inflammable materials or non-food products 

below or near this domestic appliance.

Risk of fire! 

Summary of Contents for PRY6A.B7 Series

Page 1: ...3FHJTUFS ZPVS OFX EFWJDF PO Z PTDI OPX BOE HFU GSFF CFOFGJUT CPTDI IPNF DPN XFMDPNF en Instruction manual Gas hob Gas hob PRY6A B7 ...

Page 2: ...n supports Control knobs Economy burner with an output of up to 1 1 kW Standard output burner with an output of up to 1 9 kW High output burner with an output of up to 2 8 kW Electric hotplate 1800 W 35 2 1 ...

Page 3: ...structions are for guidance only Do not remove the appliance from its protective packaging until it is installed in the unit Do not switch on the appliance if it is damaged in any way Contact our Technical Assistance Service This appliance is class 3 type according to the EN 30 1 1 regulation for gas appliances built in appliance Before installing your new hob ensure that it is being installed acc...

Page 4: ...ructions and warnings on the operation of gas burners Warning Risk of poisoning The kitchen will become hot and humid and combustion products produced when this gas appliance is used Make sure the kitchen is well ventilated particularly when the hob is in operation either keep the natural ventilation apertures open or install a ventilation system extractor hood Intense prolonged use of the applian...

Page 5: ...f the fuse in the fuse box Shut off the gas supply Contact the after sales service Risk of injury If a control knob is too stiff to turn or it is loose it must not be used Contact our after sales service immediately to have the control knob repaired or replaced Warning Risk of electric shock Do not clean the appliance using steam cleaners Risk of electric shock Cracks or fractures in the glass pla...

Page 6: ...to prevent the ignition plugs from suffering any heavy knocks Switching on manually 1 Press the control knob for the selected burner and turn it anticlockwise to the highest power setting 2 Hold an igniter or a naked flame such as a lighter or a match against the burner Safety system Your hob is equipped with a safety system thermocouple that cuts off the gas when the burners are accidentally swit...

Page 7: ...The residual heat will enable you to continue cooking for several minutes thus saving energy Warnings Do not allow liquids to be spilt on the surface of the electric hob Do not cook with wet pans JSettings table and tips SettingstableandtipsSuitable pans The cookware must not overhang the edge of the hob You should only use cookware with a domed base if your cooktop features a wok burner and the a...

Page 8: ...ntinue boiling Switch to heat setting 1 for 5 8 minutes This information also applies for the other suggested burners Cooking method Heat setting v Cooking time in minutes Bringing to the boil œ Continuing cooking Building up pressure in the pressure cooker Maintaining pressure in the pressure cooker š Frying on high heat Frying gently Ÿ Melting liquefying Without lid Stirring constantly Meal Tota...

Page 9: ...rner 15 20 š 8 1 3 6 14 17 Carbonara sauce Standard output burner 10 15 6 5 7 3 5 8 Meal Total time in min Step 1 Step 2 Burner v v High output burner 8 13 5 4 6 3 4 7 Fish Breaded hake High output burner 5 10 š 8 5 10 Standard output burner 8 13 š 9 8 13 Baked salmon High output burner 5 10 š 7 2 4 1 3 6 Standard output burner 5 10 š 8 2 4 1 3 6 Mussels High output burner 5 7 9 5 7 Standard outpu...

Page 10: ... burner 7 12 7 7 12 Beefburger 4 pcs 1 cm thick 110 g High output burner 4 9 š 9 1 3 š 7 3 6 Standard output burner 5 10 š 9 1 3 š 8 4 7 Heat baked beans and keep them warm use the simmer plate Standard output burner 20 22 6 5 7 œ 1 15 Pizza 20 cm High output burner 16 20 1 16 20 Standard output burner 20 25 1 20 25 Desserts Rice pudding in accordance with DIN 3360 12 use the simmer plate Standard...

Page 11: ... scourers sharp implements knives etc to remove bits of hardened food from the hob Do not use knives scrapers or similar implements to clean the point where the glass meets the burner trims the metal frames or the glass aluminium panels if fitted Do not put the burner components in the dishwasher Maintenance Always clean off any liquid as soon as it is spilt This will prevent food remains from sti...

Page 12: ...e earthing is faulty Contact the installation technician The burner flame is not uni form The burner components are not correctly positioned Correctly place the parts on the appropriate burner The grooves on the burner are dirty Clean the grooves on the burner The gas flow is not normal or there is no gas The gas supply is blocked by gas taps Open all gas taps If the gas is supplied from a gas cyl...

Page 13: ... the symbol is shown on the specifications plate bear in mind the following instructions Environmentally friendly disposal Dispose of packaging in an environmentally friendly manner The packaging of your appliance has been manufactured using only the materials which are strictly necessary to guarantee efficient protection during transport These materials are 100 recyclable thus reducing the enviro...

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