Bosch KIF81H Series, Instructions For Use Manual

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en
Defrosting
16
Storage times at 0 °C
The storage times are dependent on the
original quality.
=
Defrosting
Defrosting
Refrigerator compartment
The defrost process is performed
automatically.
D
Cleaning
Cleaning
Caution!
Avoid damaging the appliance and the
fittings.
■
Do not use abrasive, chloride or
acidic cleaning agents or solvents.
■
Do not use scouring or abrasive
sponges.
The metallic surfaces may corrode.
■
Never clean the shelves
or containers in the dishwasher.
The parts may become deformed.
Proceed as follows:
1.
Switch off the appliance.
2.
Pull out the mains plug or switch off
the fuse.
3.
Take out the food and store in a cool
location.
If present: place ice pack
on the food.
4.
If present: wait until the layer of frost
has thawed.
5.
Clean the appliance with a soft cloth,
lukewarm water and a little
pH-neutral washing-up liquid.
Caution!
The rinsing water must not run into
the light or through the drainage
hole into the evaporation area.
6.
Wipe door seal with clear water and
dry thoroughly with a cloth.
7.
Reconnect and switch on appliance
and put in food.
Cleaning the equipment
To clean, take the variable parts out of
the appliance.
~
"Interior fittings" on page 9
Partition and vegetable container
cover
Taking out the partition
~
Fig.
*
■
Remove glass plate, press levers on
the underside on both sides, pull
partition forwards, lift and swivel out
to the side.
Taking out the vegetable container
cover
■
Lift cover, pull forwards and swivel
out to the side.
Fresh fish, seafood: up to 3 days
Poultry, meat (boiled/fried): up to 5 days
Beef, pork, lamb, sausage
products (cold meat):
up to 7 days
Smoked fish, broccoli: up to 14 days
Salad greens, fennel, apri-
cots, plums:
up to 21 days
Soft cheese, yoghurt, quark,
buttermilk, cauliflower:
up to 30 days