Bosch HX 390I 0N Series Instruction Manual Download

Page: 31 / 44

Tested for you in our cooking studio

Cakes in tins

Cakes on trays

Small baked items

Dish

Accessories/cookware

Shelf posi-

tion

Heating

function

Tempera-

ture in °C

Cooking

time in

mins

Sponge cake, simple

Vienna ring tin/loaf tin

160-180

50-60

Sponge cake, simple, 2 levels

Vienna ring tin/loaf tin

3+1

140-160

60-80

Sponge cake, delicate

Vienna ring tin/loaf tin

150-170

60-80

Sponge flan base

Flan tin

160-180

30-40

Fruit tart or cheesecake with shortcrust pastry

base

26 cm springform cake tin

160-180

70-90

Tart

Tart dish or tin

200-240

25-50

Yeast cake

28 cm springform cake tin

150-160

25-35

Bundt cake

Bundt cake tin

150-170

60-80

3-egg fatless sponge cake

26 cm springform cake tin

160-170

30-40

6-egg fatless sponge cake

28 cm springform cake tin

160-170

35-45

Dish

Accessories/cookware

Shelf posi-

tion

Heating

function

Temperature

in °C

Cooking

time in

mins

Sponge cake with topping

Universal pan

160-180

20-45

Small yeast cakes, 2 levels

Universal pan + baking tray

3+1

140-160

30-55

Shortcrust tart with dry topping

Universal pan

170-190

25-35

Shortcrust tart with dry topping, 2 levels

Universal pan + baking tray

3+1

160-170

35-45

Shortcrust tart with moist topping

Universal pan

160-180

60-90

Yeast cake with dry topping

Universal pan

170-180

25-35

Yeast cake with dry topping, 2 levels

Universal pan + baking tray

3+1

150-170

20-30

Yeast cake with moist topping

Universal pan

160-180

30-50

Yeast cake with moist topping, 2 levels

Universal pan + baking tray

3+1

150-170

40-65

Plaited loaf, savarin

Universal pan

160-170

35-40

Swiss roll

Universal pan

170-190*

15-20

Strudel, sweet

Universal pan

190-210

55-65

Strudel, frozen

Universal pan

180-200

35-45

* Preheat for 10 minutes

Dish

Accessories/cookware

Shelf posi-

tion

Heating

function

Temperature

in °C

Cooking

time in

mins

Muffins

Muffin tray

170-190

20-40

Muffins, 2 levels

Muffin trays

3+1

160-170

30-40

Small yeast cakes

Universal pan

150-170

25-35

Small yeast cakes, 2 levels

Universal pan + baking tray

3+1

150-170

25-40

Puff pastry

Universal pan

180-200

20-30

Puff pastry, 2 levels

Universal pan + baking tray

3+1

180-200

25-35

Puff pastry, 3 levels

Baking trays + universal pan

5+3+1

170-190

30-45

Summary of Contents for HX 390I 0N Series

Page 1: ...3FHJTUFS ZPVS OFX EFWJDF PO Z PTDI OPX BOE HFU GSFF CFOFGJUT CPTDI IPNF DPN XFMDPNF en Instruction manual Free standing cooker Free standing cooker HX 390I 0N ...

Page 2: ......

Page 3: ...oking 18 1 Operating the appliance 19 Switching the appliance on and off 19 Setting the heating function and temperature 19 Rapid heating 20 O Time setting options 20 Setting the cooking time 20 Setting the end time 21 Setting the timer 22 Setting the time 22 A Childproof lock 22 Activating and deactivating 22 D Cleaning 23 Cleaning agents 23 Keeping the appliance clean 25 p Rails 25 Detaching and...

Page 4: ...sture and products of combustion in the room in which it is installed Ensure that the kitchen is well ventilated especially when the appliance is in use keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example opening of a window or more effective ventilation for...

Page 5: ...ce Risk of fire Never place flammable objects on the burners or store them in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance Pull out the mains plug or switch off the appliance at the circuit breaker in the fuse box Shut off the gas supply Risk of fire The surfaces of the plinth drawer may become very hot Only store oven accessories in the d...

Page 6: ... pan sizes damaged or incorrectly positioned pans can cause serious injury Observe the instructions which accompany the cookware Risk of injury Caution Glass lids may shatter when heated Turn off all the burners before shutting the lid Wait until the oven has cooled down before closing the glass cover Before opening the top cover remove any spills with a cloth Risk of injury If the appliance is pl...

Page 7: ...s will prevent the food from boiling over Cooking on gas burners releases extra heat and moisture Adjacent units may become damaged over time For long cooking times switch on the cooker hood or ventilate the room Ensure that the top cover is not closed when the oven is started up The area around the appliance must be clean and dry Always keep the appliance and the area around it clean and dry afte...

Page 8: ...ce door Inserting accessories depending on the appliance model accessories can scratch the door panel when closing the appliance door Always insert the accessories into the cooking compartment as far as they will go Carrying the appliance do not carry or hold the appliance by the door handle The door handle cannot support the weight of the appliance and could break Grilling do not insert the bakin...

Page 9: ...the instructions in the section Gas connection and conversion to a different gas type This appliance is not connected to a waste gas main It must be connected and commissioned in accordance with the installation conditions Do not connect the appliance to a waste gas main All ventilation regulations must be observed The gas connection must be made via a fixed i e not mobile connection gas line or v...

Page 10: ...e mains cable is only replaced by a qualified electrician if this is necessary Spare mains cables can be ordered from our after sales service No power strips multi way connectors or extension cables are used If using a residual current device only use one that bears the mark z The presence of this mark is the only way to be sure that it fulfils all the applicable regulations The mains plug can be ...

Page 11: ...nsport Secure all mobile parts in and on the appliance using an adhesive tape that can be removed without leaving any traces Push all accessories e g baking tray into the corresponding slots with cardboard at the edges in order to avoid damaging the appliance Place cardboard or similar between the front and rear side to prevent knocks against the inside of the glass door Secure the door and if ava...

Page 12: ...ral information The design depends on the respective appliance model Cooking area Here is an overview of the control panel The design depends on the respective appliance model Explanations 1 Hob cover 2 Steam outlet Caution When the oven is in operation hot steam escapes here 3 Hob 4 Control panel 5 Cooling fan 6 Oven door 7 Plinth drawer Optional available for some appliances Depending on the app...

Page 13: ... one or more levels The fan distributes the heat from the ring heating element in the back panel evenly around the cooking compartment 6 Gentle hot air For gently cooking selected types of food on one level without preheating The fan distributes the heat from the ring shaped heating element in the back panel around the cooking compartment This heating function is used to measure both the energy co...

Page 14: ...ng the appliance door If you open the appliance door when the appliance is in operation the appliance will continue to operate as before Interior lighting With most heating functions and other functions the interior lighting in the cooking compartment will remain lit while the oven is in operation When the function selector is turned to bring operation to an end the lighting will go out By turning...

Page 15: ...tment the right way round Always insert the accessories fully into the cooking compartment so that they do not touch the appliance door Take any accessories that you will not be using out of the cooking compartment Optional accessories You can buy optional accessories from our after sales service from specialist retailers or online You will find a comprehensive range of products for your appliance...

Page 16: ...t damp cloth Keep the kitchen ventilated while the appliance is heating Apply the settings indicated below You can find out how to set the heating function and the temperature in the next section Operating the appliance on page 19 Switch off the appliance after the time indicated Once the cooking compartment has cooled down clean the smooth surfaces with soapy water and a dish cloth Cleaning the a...

Page 17: ... flame must not touch the sides of the pan Do not use damaged pans which do not sit evenly on the hob Pans may tip over Only use pans with a thick flat base Do not cook without using a lid and make sure the lid is properly fitted This wastes energy Always place the ovenware centrally over the burner Otherwise there is a risk that it may tip over Place the pans on the pan supports never directly on...

Page 18: ... minute before repeating the procedure Warning Caution If after switching the cooker off you turn the burner knob while the cooker is still hot gas will escape If you do not turn the burner knob to the 8 ignition position within 60 seconds the gas supply is shut off The gas burner does not ignite If there is a power cut or if the ignition plugs are damp you can light the gas burners with a gas lig...

Page 19: ...tting The appliance will start heating after a few seconds Once your food is cooked turn the function selector to the Off position to switch the appliance off Note You can set both a cooking time and an end time on the appliance Time setting options on page 20 Changing The heating function and temperature can be changed at any time using the relevant selector Example Food Hotplate Cooking mode Mel...

Page 20: ... This prevents the food from accidentally being cooked for too long and means that you do not have to stop what you are doing to switch off the oven The maximum time that can be set is 23 hours and 59 minutes The cooking time can be set in 1 minute increments up to one hour and then in 5 minute increments The cooking time will start at a different default value depending on which button you touch ...

Page 21: ...tory The end of the cooking time can be delayed by up to 23 hours and 59 minutes Example in the picture The time is 10 30 a m a cooking time of 45 minutes has been set and you want the food to be ready at 12 30 p m 1 Set the type of heating and temperature or setting 2 Touch the v button twice and use the A or button to set the cooking time 3 Touch the v button again The end time y will be highlig...

Page 22: ...e timer duration all the way to zero The timer is now switched off Setting the time Once the appliance has been connected to the mains or following a power failure the clock will flash on the display Set the time The function selector must be set to the Off position 1 Use the A or button to set the time The time will stop flashing 2 Confirm by pressing the v button The appliance will apply the tim...

Page 23: ... cleaning Optional available for some appliances depending on the appliance model Upper glass cover depending on appli ance model Glass cleaner Clean with a soft cloth You can remove the upper glass cover for cleaning To find out how to do this please refer to the section Upper glass cover Rotary knobs Do not remove Hot soapy water Clean with a dish cloth and dry with a soft cloth Hob surround Hot...

Page 24: ... the cooking compartment is cold Please use the self cleaning function to clean self cleaning surfaces To find out how to do this please refer to the section Self cleaning Caution Never use oven cleaner on self clean ing surfaces Glass cover for the oven light Hot soapy water Clean with a dish cloth Shelf Hot soapy water Clean with a dish cloth or a brush You can remove the shelves for cleaning To...

Page 25: ... a roasting dish pRails RailsWith good care and cleaning your appliance will retain its appearance and remain fully functional for a long time to come This will tell you how to remove the shelves and clean them Detaching and refitting the rails The rails can be removed for cleaning The oven must have cooled down Detaching the rails 1 Lift up the front of the rail 2 and unhook it figure A 3 Then pu...

Page 26: ...n door fully 2 Fold up the two locking levers on the left and right figure A 3 Close the oven door as far as the limit stop With both hands grip the door on the left and right hand sides Close the door a little further and pull it out figure B Attaching the door Reattach the oven door in the reverse sequence to removal 1 When attaching the oven door ensure that both hinges are inserted straight in...

Page 27: ...mall children and keep them away from the oven when the oven is in operation Additional safety devices have been fitted to prevent contact with the oven door Always attach these safety devices when children could come near the oven You can purchase this optional accessory 11023590 from the after sales service Upper glass cover Before opening the top cover remove any spills with a cloth Use glass c...

Page 28: ...t 25 watt 230 V halogen bulbs are available from the after sales service or specialist retailers When handling the halogen bulb use a dry cloth This will increase the service life of the bulb Only use these bulbs Warning Risk of electric shock When replacing the cooking compartment bulb the bulb socket contacts are live Before replacing the bulb unplug the appliance from the mains or switch off th...

Page 29: ...heat to its surroundings during operation Due to the significant differences in temperature between the appliance interior and the external parts of the appliance condensation may build up on the door the control panel or the front panels of adjacent kitchen cabinets This is a normal physical phenomenon Condensation can be reduced by preheating the oven or opening the door carefully General inform...

Page 30: ... position 5 Universal pan position 3 Baking tray position 1 You can cut energy use by cooking different items at the same time Position baking tins dishes either next to one another or offset on different shelves so that they are not directly one above the other in the cooking compartment Accessories Only use original accessories supplied with your appliance These have been tailored to the cooking...

Page 31: ...ay 3 1 140 160 30 55 Shortcrust tart with dry topping Universal pan 2 170 190 25 35 Shortcrust tart with dry topping 2 levels Universal pan baking tray 3 1 160 170 35 45 Shortcrust tart with moist topping Universal pan 2 160 180 60 90 Yeast cake with dry topping Universal pan 3 170 180 25 35 Yeast cake with dry topping 2 levels Universal pan baking tray 3 1 150 170 20 30 Yeast cake with moist topp...

Page 32: ...n Heating function Step Temperature in C Cooking time in mins Bread 750 g in a loaf tin or free form Universal pan or loaf tin 2 6 180 200 50 60 Bread 1000 g in a loaf tin or free form Universal pan or loaf tin 2 6 200 220 35 50 Bread 1500 g in a loaf tin or free form Universal pan or loaf tin 2 6 180 200 60 70 Flatbread Universal pan 3 240 250 25 30 Bread rolls sweet fresh Universal pan 3 170 180...

Page 33: ...baked item is too light on top and too dark underneath Bake the cake one level higher in the oven the next time The baked item is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a lower temperature and extend the baking time The baked item is too dark in a tin or loaf tin Place the baking tray in the middle of the accessory not directly again...

Page 34: ...eel or aluminium reflect heat like a mirror and are therefore not particularly suitable The poultry meat and fish cooks slower and does not brown so well Use a higher temperature and or a longer cooking time Observe the manufacturer s instructions for your roasting cookware Uncovered cookware To cook poultry meat and fish it is best to use a deep roasting tin Place the tin onto the wire rack If yo...

Page 35: ...off the oven and allow it to rest for another 10 minutes in the cooking compartment This allows the meat juices to be better distributed Wrap the joint in aluminium foil if necessary The recommended resting time is not included in the cooking time indicated It is more convenient to roast and braise meat in cookware You can take the joint out of the cooking compartment more easily in the cookware a...

Page 36: ...sh Weight Accessories and cookware Position Heating function Temperature in C grill setting Cooking time in minutes Fish whole Approx 300 g each Wire rack 2 2 20 25 1 0 kg Wire rack 2 7 180 200 45 50 1 5 kg Wire rack 2 7 170 190 50 60 Fish steak 3 cm thick Wire rack 3 2 20 25 The cooking compartment becomes very dirty Prepare your food in an enclosed roasting dish with higher temperature or use th...

Page 37: ...iced bread bread rolls bread or fine baked goods biscuits gingerbread spiced biscuit Dish Accessories cookware Shelf posi tion Heating function Tempera ture in C Cooking time in mins Grilled vegetables Universal pan 5 3 10 20 Baked potatoes halved Universal pan 3 160 180 45 60 Potato products frozen e g chips croquettes potato pockets rösti Universal pan 3 200 220 25 35 Chips 2 levels Universal pa...

Page 38: ...ame size The information in the table is for round one litre jars Caution Do not use jars that are larger or taller than this The lids could crack Only use fruit and vegetables in good condition Wash them thoroughly The times given in the tables are a guide only The time will depend on the room temperature number of jars and the quantity and temperature of the contents Before you switch off the ap...

Page 39: ...is reason the values indicated in the settings table are intended as a guide only Defrosting For defrosting frozen fruit vegetables and baked items Poultry meat and fish should ideally be defrosted in the refrigerator Not suitable for cream cakes or cream gateaux Use the following shelf positions when defrosting 1 wire rack Position 2 2 wire racks Positions 3 1 Tip Food that has been frozen flat o...

Page 40: ... Also slide in the universal pan The liquid will be caught and the cooking compartment stays cleaner Baking Grilling 2 1 Dish Accessories cookware Shelf posi tion Heating function Temperature in C Cooking time in mins Viennese whirls Universal pan 3 140 150 25 35 Viennese whirls 2 levels Universal pan baking tray 3 1 140 150 30 45 Viennese whirls 3 levels Baking trays universal pan 5 3 1 130 140 3...

Page 41: ...6 ...

Page 42: ...6 ...

Page 43: ...6 ...

Page 44: ...JBODFT 4FSWJDF SFF BOE FBTZ SFHJTUSBUJPO o BMTP PO NPCJMF QIPOFT XXX CPTDI IPNF DPN XFMDPNF PPLJOH GPS IFMQ PV MM GJOE JU IFSF YQFSU BEWJDF GPS ZPVS PTDI IPNF BQQMJBODFT OFFE IFMQ XJUI QSPCMFNT PS B SFQBJS GSPN PTDI FYQFSUT JOE PVU FWFSZUIJOH BCPVU UIF NBOZ XBZT PTDI DBO TVQQPSU ZPV XXX CPTDI IPNF DPN TFSWJDF POUBDU EBUB PG BMM DPVOUSJFT BSF MJTUFE JO UIF BUUBDIFE TFSWJDF EJSFDUPSZ 3PCFSU PTDI BVT...

Search results

Summary of Contents for HX 390I 0N Series

Reviews:

Related manuals for HX 390I 0N Series

Brands by name

Popular brands

Bosch HX 390I 0N Series, Instruction Manual

Search results

Summary of Contents for HX 390I 0N Series

Reviews:

Related manuals for HX 390I 0N Series

Brands by name

Popular brands