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    Cleaning

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Notes

Slight differences in colour on the front of the 

appliance are caused by the use of different 

materials, such as glass, plastic and metal.

Shadows on the door panels, which look like 

streaks, are caused by reflections made by the 

interior lighting.

Enamel is baked on at very high temperatures.This 

can cause some slight colour variation. This is 

normal and does not affect operation.

The edges of thin trays cannot be completely 

enamelled. As a result, these edges can be rough. 

This does not impair the anti-corrosion protection.

Surfaces in the cooking compartment

The back wall in the cooking compartment is self-

cleaning.You can tell this from the rough surface.
The base, ceiling and side panel are enamelled and 

have smooth surfaces.

Cleaning enamel surfaces

Clean the smooth enamel surfaces with a dish cloth 

and hot soapy water or a vinegar solution. Then dry 

them with a soft cloth.
Soften baked-on food remnants with a damp cloth and 

soapy water. Use stainless steel wire wool or oven 

cleaner to remove stubborn dirt.

Caution!

Never use oven cleaner in the cooking compartment 

when it is still warm. This may damage the enamel. 

Remove all food remnants from the cooking 

compartment and the appliance door before you next 

heat up the appliance.

Leave the cooking compartment open to dry after 

cleaning it.

Note: 

Food residues can cause white deposits to form. 

These are harmless and do not affect how the 

appliance works. You can remove these residues using 

lemon juice if required.

Cleaning self-cleaning surfaces

The self-cleaning surfaces are coated with a porous, 

matte ceramic layer. This coating absorbs and dispels 

splashes from baking and roasting while the appliance 

is in operation.
If the self-cleaning surfaces no longer clean themselves 

sufficiently and dark stains appear, they can be cleaned 

using targeted heating.

Making settings

Remove the rails, pull-out shelves, accessories and 

ovenware from the cooking compartment beforehand. 

Thoroughly clean the smooth enamel surfaces in the 

cooking compartment, the inside of the appliance door 

and the glass cover on the interior lighting.

1.

Set the 3D hot air type of heating.

2.

Set the maximum temperature.

3.

Start the mode and leave it to run for at least one 

hour.

The ceramic coating is regenerated.

When the cooking compartment has cooled down, 

remove the brown or white residue with water and a soft 

sponge.

Note: 

During operation, reddish spots form on the 

surfaces. This is not rust, but residues from food. These 

spots are not harmful and do not restrict the cleaning 

ability of the self-cleaning surfaces.

Caution!

Do not use oven cleaner on the self-cleaning surfaces. 

This will damage the surfaces.If oven cleaner does get 

onto these surfaces, dab it off immediately using water 

and a sponge cloth. Do not rub the surface and do not 

use abrasive cleaning aids.

Door panels

Hot soapy water: 

Clean with a dish cloth and then dry with a soft 

cloth.
Do not use a glass scraper or a stainless steel 

scouring pad.

Door handle

Hot soapy water: 

Clean with a dish cloth and then dry with a soft 

cloth.
If descaler comes into contact with the door han-

dle, wipe it off immediately. Otherwise, any stains 

will not be able to be removed.

Appliance interior

Enamel surfaces 

and self-cleaning 

surfaces

Observe the instructions for the surfaces of the 

cooking compartment that follow the table.

Glass cover for 

the interior light-

ing

Hot soapy water: 

Clean with a dish cloth and then dry with a soft 

cloth.
If the cooking compartment is heavily soiled, use 

oven cleaner.

Door seal
Do not remove.

Hot soapy water: 

Clean with a dish cloth.
Do not scour.

Door cover

made from stainless steel: 

Use stainless steel cleaner. Follow the manufac-

turers' instructions. Do not use stainless steel 

care products.
made from plastic: 

Clean using hot soapy water and a dish cloth. Dry 

with a soft cloth. Do not use glass cleaner or a 

glass scraper.
Remove the door cover for cleaning.

Rails

Hot soapy water: 

Soak and clean with a dish cloth or brush.

Pull-out system

Hot soapy water: 

Clean with a dish cloth or a brush.
Do not remove the lubricant while the pull-out rails 

are pulled out – it is best to clean them when they 

are pushed in. Do not clean in the dishwasher.

Accessories

Hot soapy water: 

Soak and clean with a dish cloth or brush.
If there are heavy deposits of dirt, use a stainless 

steel scouring pad.

Summary of Contents for HBS534B.0B

Page 1: ...3FHJTUFS RXU QHZ GHYLFH RQ 0 RVFK QRZ DQG JHW IUHH EHQHILWV CPTDI IPNF DPN XFMDPNF en Instruction manual Built in oven Built in oven HBS534B 0B ...

Page 2: ......

Page 3: ...s 13 Setting the cooking time 13 Setting the end time 13 Setting the timer 14 Setting the time 14 A Childproof lock 15 Activating and deactivating 15 D Cleaning 15 Suitable cleaning agents 15 Surfaces in the cooking compartment 16 Keeping the appliance clean 17 p Rails 17 Detaching and refitting the rails 17 q Appliance door 18 Removing and installing the door panels 18 3 Trouble shooting 19 Recti...

Page 4: ...ored in the cooking compartment may catch fire Never store combustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box Risk of fire Loose food remnants fat and meat juices may catch fire Before using the appliance remove the worst of the food remnants from...

Page 5: ...partment floor Do not cover the cooking compartment floor with any sort of foil or greaseproof paper Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set This will cause heat to accumulate The baking and roasting times will no longer be correct and the enamel will be damaged Aluminium foil Aluminium foil in the cooking compartment must not come into co...

Page 6: ...tment Open the appliance door as infrequently as possible when the appliance is in use It is best to bake several cakes one after the other The cooking compartment stays warm This reduces the baking time for the second cake You can place two cake tins next to each other in the cooking compartment For longer cooking times you can switch the appliance off 10 minutes before the end of the cooking tim...

Page 7: ...dual time setting options tap the v button several times The symbol that lights up corresponds to the value currently shown in large digits on the display Buttons and display The buttons are touch keys with sensors underneath Simply touch a symbol to select the function The display shows symbols for active functions and the time setting options 0 Function selector Use the function selector to set ...

Page 8: ...m the ring shaped heating element in the back panel around the cooking compartment This heating function is used to measure both the energy consumption in air recirculation mode and the energy efficiency class Pizza setting For cooking pizza and dishes that require a lot of heat from underneath The bottom heating element and the ring heating element in the back panel heat up Bottom heating For coo...

Page 9: ...ries Here you can find an overview of the accessories included and information on how to use them correctly Control accessories The accessories supplied may differ depending on the appliance model Only use original accessories They are specially adapted for your appliance You can buy accessories from the after sales service from specialist retailers or online Note The accessories may deform when t...

Page 10: ...xample in the picture Universal pan Optional accessories You can buy optional accessories from the after sales service from specialist retailers or online You will find a comprehensive range of products for your appliance in our brochures and online Both availability and whether it is possible to order online differ between countries Please see your sales brochures for more details Note Not all op...

Page 11: ... the appliance on page 12 Switch off the appliance after the time indicated Once the cooking compartment has cooled down clean the smooth surfaces with soapy water and a dish cloth Cleaning the accessories Clean the accessories thoroughly using soapy water and a dish cloth or soft brush Professional pan For preparing large quantities of food Also ideal for moussaka for example Professional pan wit...

Page 12: ... heating at 190 C 1 Use the function selector to set the heating function 2 Use the temperature selector to set the temperature or grill setting The appliance will start heating after a few seconds Once your food is cooked turn the function selector to the Off position to switch the appliance off Note You can set both a cooking time and an end time on the appliance Time setting options on page 13 ...

Page 13: ...e signal stops you can touch the button to set a new cooking time Once your food is cooked turn the function selector to the Off position to switch the appliance off Changing and cancelling You can use the A or button to change the cooking time at any time After a few seconds the change will be applied To cancel use the A button to reset the cooking time all the way to zero The appliance will cont...

Page 14: ...inutes the time increments become longer the higher the value The timer duration will start at a different default value depending on which button you touch first 5 minutes if you touch the A button and 10 minutes if you touch the button 1 Touch the v button until the timer symbol Q is highlighted 2 Use the A or button to set the timer duration After a few seconds the timer duration will start to ...

Page 15: ...appliance Caution Risk of surface damage Do not use Harsh or abrasive cleaning agents Cleaning agents with a high alcohol content Hard scouring pads or cleaning sponges High pressure cleaners or steam cleaners Special cleaners for cleaning the appliance while it is hot Wash new sponge cloths thoroughly before use Tip Highly recommended cleaning and care products can be purchased through the after ...

Page 16: ... and the glass cover on the interior lighting 1 Set the 3D hot air type of heating 2 Set the maximum temperature 3 Start the mode and leave it to run for at least one hour The ceramic coating is regenerated When the cooking compartment has cooled down remove the brown or white residue with water and a soft sponge Note During operation reddish spots form on the surfaces This is not rust but residue...

Page 17: ...ctional for a long time to come This will tell you how to remove the shelves and clean them Detaching and refitting the rails Warning Risk of burns The rails become very hot Never touch the hot rails Always allow the appliance to cool down Keep children away from the appliance Detaching the rails 1 Lift the rail slightly at the front and detach it ƒ figure 2 Then pull the whole rail towards you an...

Page 18: ...necessary you can remove the condensate trough for cleaning To do this open the appliance door fully fig 5 Tilt the condensate trough up and remove it fig Clean the panels with glass cleaner and a soft cloth Wipe the condensate trough with a cloth and some hot soapy water Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abras...

Page 19: ...e after sales service Warning Risk of electric shock Incorrect repairs are dangerous Repairs may only be carried out and damaged power cables replaced by one of our trained after sales technicians If the appliance is defective unplug the appliance from the mains or switch off the circuit breaker in the fuse box Contact the after sales service Error messages on the display If an error message with ...

Page 20: ...on 5 Remove the tea towel and switch on the circuit breaker 4Customer service CustomerserviceOur after sales service is there for you if your appliance needs to be repaired We will always find an appropriate solution also in order to avoid after sales personnel having to make unnecessary visits E number and FD number When calling us please quote the full product number E no and the production numb...

Page 21: ...rmation can be found in the baking tips listed after the settings tables Remove unused accessories from the cooking compartment This will ensure that you achieve the best possible cooking results and energy savings of up to 20 per cent Accessories Only use original accessories supplied with your appliance These have been tailored to the cooking compartment and the operating modes of your appliance...

Page 22: ...ght fruit cake High Ø20cm tin 2 140 160 70 100 Rich fruit cake High Ø23cm tin 2 7 140 150 180 210 Fruit crumble Flat glass dish 3 160 180 30 40 Sponge Cake fatless 3 eggs Springform cake tin Ø26cm 2 7 160 170 30 35 Swiss roll Swiss roll tin 3 180 190 10 15 Fruit Pie Plate Ø20cm or pie tin 2 160 170 60 70 Quiche Quiche tin dark coated 3 7 180 200 40 55 White Bread Loaf tin 1x900g or 2x 450g 2 190 2...

Page 23: ...ature 10 C higher and shorten the baking time The baked item is too light in colour overall If the shelf position and the accessories are correct then you should increase the temperature if necessary or extend the baking time The baked item is too light on top and too dark underneath Bake the cake one level higher in the oven the next time The baked item is too dark on top and too light underneath...

Page 24: ...sal pan into the oven at the indicated shelf position with the wire rack on top Ensure that the wire rack is correctly positioned on the universal pan Roasting and braising in cookware Warning Risk of injury from shattering glass Place hot glass cookware on a dry mat after cooking The glass may crack if placed on a cold or wet surface Warning Risk of scalding Very hot steam may escape when opening...

Page 25: ...ready to roast poultry meat or fish is placed into a cold cooking compartment If you wish to cook heavier poultry meat or fish always use the lower temperature If cooking more than one item use the weight of the heaviest item as a basis for determining the cooking time The individual pieces should be approximately the same size As a general rule The larger the poultry meat or fish the lower the co...

Page 26: ...lete meal with beef Wire rack wire rack universal pan 4 1 160 then 200 york shire pudding beef 20 15 20 for yorkshire pudding Complete meal with chicken Wire rack wire rack universal pan 4 1 180 then 200 york shire pudding chicken 25 25 20 for yorkshire pudding Food Dish Shelf posi tion Type of heat ing Grill setting Time in minutes Beef steak height 2 3cm medium Wire rack 3 3 1 side 11 13 2 side ...

Page 27: ...start with A lower temperature will result in more even browning You can use a higher setting next time if necessary Baking Food Dish Shelf posi tion Type of heat ing Temperature in C Time in minutes Beef top side top rump Cookware uncovered 2 4 160 40 35 Lamb leg bone in Cookware uncovered 2 4 160 170 25 15 Lamb shoulder bone in Cookware uncovered 2 4 170 180 15 15 Lamb shoulder boned and rolled ...

Page 28: ...zen Universal pan 2 210 230 30 40 Fish fingers frozen Universal pan 3 200 220 20 25 Chicken nuggets frozen Universal pan 3 190 210 20 25 Lasagna chilled 500g Ovenproof dish on wire rack 2 180 200 30 40 Lasagna chilled 1 5kg Ovenproof dish on wire rack 2 190 210 35 45 Lasagna frozen 500g Ovenproof dish on wire rack 2 180 200 45 55 Lasagna frozen 1 5kg Ovenproof dish on wire rack 2 170 190 75 85 Foo...

Page 29: ...cess Preparing fruit and vegetables Only use fruit and vegetables that are in good condition Wash them thoroughly Peel core and chop fruit and vegetables appropriate to their type and fill the preserving jars with them up to approx 2 cm below the rim Fruit Fill the preserving jars with the fruit along with a hot skimmed sugar solution approx 400 ml for a 1 litre jar For one litre of water Approx 2...

Page 30: ... the table If you want to preheat the oven the final fermentation stage takes place outside the appliance in a warm place The temperature and proving time are dependent on the type and quantity of the ingredients For this reason the values indicated in the settings table are intended as a guide only Meal Accessory cookware Shelf posi tion Heating function Step Tempera ture in C Cooking time in min...

Page 31: ...the wire rack in suitable cookware Redistribute the food or turn it once or twice as it defrosts Large pieces of food should be turned several times As the food defrosts break up any clumps and remove items which have already defrosted from the cooking compartment To allow the temperature to equalise leave the defrosted food to rest for another 10 to 30 minutes in the appliance after switching it ...

Page 32: ...king compartment stays cleaner Baking 2 1 Food Dish Shelf posi tion Type of heating Tempera ture in C Time in minutes Shortbread Baking tray 3 140 150 25 35 Shortbread Baking tray 3 140 150 20 30 Shortbread 2 levels Universal pan Baking tray 3 1 140 150 25 35 Shortbread 3 levels Baking trays universal pan 5 3 1 130 140 35 55 Small Cakes Baking tray 3 150 160 20 30 Small Cakes Baking tray 3 140 150...

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