en
Cleaning and servicing
16
Cooking compartment
Area
Suitable cleaning agents Information
Enamel surfaces
¡
Hot soapy water
¡
Vinegar water
¡
Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Leave the appliance door open to dry the cooking compartment
after cleaning it.
Notes
¡
Enamel burns at very high temperatures, causing minor discol-
ouration. The functionality of your appliance is not affected by
this.
¡
The edges of thin trays cannot be completely enamelled and may
be rough. This does not impair corrosion protection.
¡
Food residues will leave a white coating on the enamel surfaces.
The coating does not pose a health risk. The functionality of your
appliance is not affected by this. You can remove residues with
lemon juice.
Self-cleaning sur-
faces
-
Follow the instructions for self-cleaning surfaces.
→
"Cleaning self-cleaning surfaces in the cooking compartment",
Glass cover for
the oven light
¡
Hot soapy water
Use oven cleaner to remove very heavy soiling.
Rails
¡
Hot soapy water
Soak any heavily soiled areas and use a brush or steel wool.
Tip:
Remove the shelf supports for cleaning.
Pull-out system
¡
Hot soapy water
Use a brush to remove very heavy soiling.
Clean the pull-out rails while they are pushed in so that you do not
remove the lubricant.
Do not clean in the dishwasher.
Tip:
Detach the pull-out system for cleaning.
AccessorIes
¡
Hot soapy water
¡
Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Enamelled accessories are dishwasher-safe.
13.2 Cleaning the appliance
In order to avoid damaging the appliance, you must
clean your appliance only as specified, and with suit-
able cleaning products.
WARNING ‒ Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
▶
Caution should be exercised here in order to avoid
touching heating elements.
▶
Young children under 8 years of age must be kept
away from the appliance.
WARNING ‒ Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
▶
Before using the appliance, remove the worst of the
food residues and remnants from the cooking com-
partment, heating elements and accessories.
Requirement:
Read the information on cleaning
products.
→
1.
Clean the appliance using hot soapy water and a
dish cloth.
‒
For some surfaces, you can use alternative
cleaning agents.
→
"Suitable cleaning agents", Page 15
2.
Dry with a soft cloth.
13.3 Cleaning self-cleaning surfaces in the
cooking compartment
The back wall, ceiling and side walls of the cooking
compartment are self-cleaning and have a rough sur-
face.
ATTENTION!
If you do not clean the self-cleaning surfaces regularly,
they may become damaged.
▶
If dark stains are visible on the self-cleaning sur-
faces, use the cleaning function to clean the cook-
ing compartment.
▶
If a prompt to clean appears in the display, use the
cleaning function to clean the cooking compart-
ment.
▶
Do not use oven cleaner or abrasive cleaning aids.
If oven cleaner accidentally comes into contact with
the self-cleaning surfaces, dab it off immediately us-
ing water and a sponge cloth. Do not rub.
▶
Use the cleaning function.
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