BonsenKitchen CM8001, Operation Instructions Manual

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1. To make sure your coffee maker operating efficiently, internal piping is cleanly
and the peak flavor of coffee, the coffee machine needs to be descaled,
cleaned and maintained periodically. The red indicator and white indicator will
blink alternately when the coffee machine has performed the coffee-brewing
or milk-frothing function for 150 cycles, which means that the coffee machine
needs to be performed cleaning.
2. Fill the tank with water and descaler to the MAX level (the scale of water and
descaler is 4:1, the detail refers to the instruction of descaler. Please use
“household descaler”, you can use the citric acid (obtainable from chemist’s or
drug stores) instead of the descaler (the one hundred parts of water and three
parts of citric acid).
3. Turn the knob to “ ” setting, the pump starts to pump water and it will stop
running after pumping for about 90 seconds, then turn the knob to “ ” setting,
leave the descaler in the appliance for at least 5 minutes.
4. Fill the water tank with water and descaler to the MAX level.
5. Turn the knob to “ ” setting, the pump starts to pump water and it will stop
running after pumping for about 90 seconds, then turn the knob to “ ” setting.
6. Then brew coffee (no coffee powder) with tap water in the MAX level, repeat
the steps of 2-5 for 2 times (it is not necessary to wait for 5 minutes in the step
of 3).
7. After finish, the above operation, the red indicator and white indicator will not
blink alternately, and the cleaning is finished.
If do not want to perform cleaning when the cleaning warning appears, quickly
turn the knob to “ ”, then turn the knob to “ ”, and then turn the knob to
“ ” setting and turn the knob to “ ” setting again, which shall be finished
within 3 seconds, then the cleaning warning can be canceled.
CLEANING MINERAL DEPOSITS
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