BOMANN 774160, Instruction Manual

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At the end of program
CAUTION:
Allow the appliance to cool down a bit after the pro-
gram has ended, before you open it. This avoids that
steam escapes that causing long-term damages to
your furniture.
At the end of the rinse cycle will sound a series of
signals; then the unit goes into standby mode.
If no operation takes place within 15 minutes, the
device switches off automatically - energy-saving!
Turn off

Turn off the appliance.

Close the water supply, if necessary!

Remove the dishes after cooling (see "Unloading
the dishwasher").

Leave the appliance door slightly open until the
next rinse cycle to avoid odors.

If the appliance is not in use for an extended peri-
od, disconnect it from the power supply!
Unloading the dishwasher
CAUTION:
Let the dishware cool down for about 15 minutes
before unloading. Hot dishes are sensitive to knocks.
NOTE:
At the end of program there could be still water drops
inside the appliance.

Open the appliance door and pull out the basket.

To avoid water dripping from the upper basket
onto the dishes in the lower basket, it is advisable
to unload the appliance from the bottom up.
Energy saving tips

Always try to operate the dishwasher when it is
fully loaded.

Do not rinse the dishes in advance under running
water.

Use for each type of load the most appropriate
rinse program.

Do not perform a pre-rinse (depending on model),
if not necessary.
Cleaning and Maintenance
WARNING:

Always turn off the appliance and disconnect it
from the power supply before cleaning and user
maintenance.

Allow the appliance to cool down enough before
cleaning.

Do not use steam cleaners for cleaning the appli-
ance; moisture could enter electrical components.
Risk of electric shock! Hot steam could damage
the plastic parts. The appliance must be dry be-
fore restarting operation.
CAUTION:

Do not use a wire brush or other sharp, abrasive
items.

Do not use any acidic or abrasive detergents.
NOTE:
Dirty filters and clogged spray arms degrade the
rinsing. Regularly check the filter and spray arms and
clean them if necessary.
Filter system
The three-part filter system pre-
vents larger amounts of food or
other objects from getting inside
the pump.
1 Main filter: food and soil particles trapped in this
filter are pulverized by a special jet on the lower
spray arm and washed down to drain.
2 Coarse filter: filters out larger items such as pieces
of bone or glass shards that could block the drain-
age.