Now that the unit is lit and all burners are working properly, flames should be visible throughout the lava
rock. Adjust flame heights accordingly and grill something!
Turning Off the CC Club Grill
After you have finished cooking, follow these steps to safely turn off your grill.
1.
Turn the cylinder knob in a clockwise direction to close the tank valve
a.
Burners may stay lit for a minute or longer after valve is closed
b.
LP gas is burning out of the lines making unit safer to move and store
2.
After
ALL
burners have gone out
a.
Turn chrome burner valves to the “off” position (Horizontal)
3.
Allow grill to cool down before moving unit
4.
If grill is not equipped with an LP cylinder mounting bracket, disconnect the LP tank from grill
before moving and storing unit
Cleaning the CC Club Grill
Blue Ridge Mountain Cookery, Inc. recommends cleaning your Club Grill after every use to insure proper
performance and keep the unit up to health standards. It is essential that the grease collection pans on the
bottom of the grill, and the roller grates or griddles that were used for cooking, be cleaned after every use.
For every day cleaning, BRMC recommends “Oven Jell”, a grill and oven cleaning jell available from
Betco. This product will thoroughly clean all stainless steel surfaces without the need for a power washer
and will not damage the powder-coated finish on the Club Grill cart. Other commercial degreasers can be
used on the stainless steel components, but may leave marks on the cart. Oven Jell can be obtained from
Blue Ridge Mountain Cookery by calling us at 1-800-266-5377.
Depending on use, lava rock should be cleaned with a solution of water and mild detergent at least 2-3
times per year. Lava rock should be replaced at least once per year.
Depending on use, the ClassicCooker Club Grill should be thoroughly cleaned once per year as well (the
more it is used, the more often it should be thoroughly cleaned. To thoroughly clean unit,
1.
Remove and clean cooking grates,
2.
Remove and clean or replace lava rock,
3.
Remove and clean tube burners,
4.
Remove and clean shelf
5.
Remove and clean center firebox cap
6.
Remove each firebox and clean individually
7.
Clean cart and ledge
8.
Reassemble unit