Blue Ridge Mountain Cookery Classic Cooker Club Owner'S Manual Download Page 6

Now that the unit is lit and all burners are working properly, flames should be visible throughout the lava 
rock.  Adjust flame heights accordingly and grill something! 
 
 

Turning Off the CC Club Grill 

 
After you have finished cooking, follow these steps to safely turn off your grill. 
 

1.

 

Turn the cylinder knob in a clockwise direction to close the tank valve 

a.

 

Burners may stay lit for a minute or longer after valve is closed 

b.

 

LP gas is burning out of the lines making unit safer to move and store 

2.

 

After 

ALL

 burners have gone out 

a.

 

Turn chrome burner valves to the “off” position (Horizontal) 

3.

 

Allow grill to cool down before moving unit 

4.

 

If  grill is not equipped  with an  LP  cylinder mounting bracket, disconnect the  LP tank from  grill 
before moving and storing unit 

 
 

Cleaning the CC Club Grill 

 
Blue Ridge Mountain Cookery, Inc. recommends cleaning your Club Grill after every use to insure proper 
performance and keep the unit up to health standards.  It is essential that the grease collection pans on the 
bottom of the grill, and the roller grates or griddles that were used for cooking, be cleaned after every use. 
 
For  every  day  cleaning,  BRMC  recommends  “Oven  Jell”,  a  grill  and  oven  cleaning  jell  available  from 
Betco.  This product will thoroughly clean all stainless steel surfaces without the need for a  power washer 
and will not damage the powder-coated finish on the Club Grill cart.  Other commercial degreasers can be 
used on the stainless steel components, but may leave marks on the cart.  Oven Jell can be obtained from 
Blue Ridge Mountain Cookery by calling us at 1-800-266-5377. 
 
Depending on use, lava  rock should be  cleaned  with a solution of water  and mild detergent  at least 2-3 
times per year.  Lava rock should be replaced at least once per year. 
 
 
Depending on use, the ClassicCooker Club Grill should be thoroughly cleaned once per year as well (the 
more it is used, the more often it should be thoroughly cleaned.  To thoroughly clean unit,  

1.

 

Remove and clean cooking grates,  

2.

 

Remove and clean or replace lava rock,  

3.

 

Remove and clean tube burners,  

4.

 

Remove and clean shelf 

5.

 

Remove and clean center firebox cap 

6.

 

Remove each firebox and clean individually 

7.

 

Clean cart and ledge 

8.

 

Reassemble unit 

 
 
 
 
 
 
 
 

Summary of Contents for Classic Cooker Club

Page 1: ...re mounted to the inside of the cart to allow for easy storage flat against a wall or easy access through a door or back yard gate Mounting the wheels on the inside also allows the grill to be loaded...

Page 2: ...c Check and confirm that the four grease pans are in place d Check and confirm that lava rock is provided with the unit e Confirm that the hose regulator and tank valve are all in good working order...

Page 3: ...OKING GRATES DO NOT FIT PROPERLY OR IF LAVA ROCK IS MISSING PLEASE CONTACT BLUE RIDGE MOUNTAIN COOKERY INC IMMEDIATELY AT 1 800 266 5377 DO NOT ATTEMPT TO USE GRILL Your Classic Cooker Club Grill is n...

Page 4: ...airs or disposal of unused propane 3 Caution your LP gas supplier to a Be certain the cylinder is purged of trapped air prior to first filling b Be certain not to fill the cylinder beyond 80 capacity...

Page 5: ...st be corrected before the grill can be used Turn the cylinder service valve handle completely off by turning clockwise Disconnect the regulator connector from the cylinder and call your local propane...

Page 6: ...the bottom of the grill and the roller grates or griddles that were used for cooking be cleaned after every use For every day cleaning BRMC recommends Oven Jell a grill and oven cleaning jell availabl...

Page 7: ...charges prepaid within the warranty period and an examination of the product by BRMC discloses the product is defective If the product is not returned within the warranty period BRMC will have no fur...

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