SUGGESTED CLEARANCES FROM
UNIT MUST BE INSTALLED IN AN ALL METAL COUNTER
CLEARANCES
BACK
SIDE
BOTTOM
FRONT
(51)
2
2
(51)
(171)
6 3/4
(105)
4 1/8
SEE CONDITIONS OF ACCEPTABILITY BELOW
UNIT TO THE NEAREST SURFACE
WARMER FLANGE
GASKET
WELLSLOK
SCREWDRIVER
COUNTERTOP
TO FABRICATE AND INSTALL:
1. Lay out cutout dimensions on countertop and control
panel as shown in cutout details.
2. Cut and/or drill holes as required in countertop and apron.
3. Do not disconnect control lead wires when installing.
4. To install, locate warmer and control over counter cut-out
Pass control through opening, then mount control electrical box
to rear of apron.
5. Remove warmer and apply a bead of silicone sealant to
gasket on underside of warmer flange, then seat warmer onto
countertop. Properly position.
6. From underneath, insert screwdriver into slots on Wellslok
frame and twist ears outward (counter-clockwise) to secure flange
tightly to countertop (see detail above).
7. Mount master control panel to front of counter apron using
screws supplied.
NOTE: The SS-206TD warmer is supplied with a drain hole at
one end and a 1/2 inch female N.P.T. drain nipple.
NOTE: INSTALLATION MUST MEET LOCAL AND NATIONAL PLUMBING
AND ELECTRICAL CODES.
THE INSTALLATION OF RECOGNIZED COMPONENT UNITS REQUIRES
ADDITIONAL EVALUATIONS TO UNDERWRITERS LABORATORIES INC.
STANDARDS.
INSTALLER MUST MEET CONDITIONS OF ACCEPTABILITY OUTLINED
BELOW UPON INSTALLATION:
1. This appliance shall be installed in an all metal counter with
suitable wiring and control enclosures conforming to national and
local standards.
2. Electrical component temperatures, including wiring, within and
surrounding the appliance must be monitored in the end use
installation for suitability.
3. Electrical grounding of all dead metal parts must be reliably
connected to the grounding means of the appliance and must
comply with requirements outlined in the appropriate Underwriters
Laboratories Inc. classification, national and local electrical codes.
4. Increased clearances are required if storage of combustible
materials is in close proximity to this appliance.
5. Unit shall be accessible for servicing from bottom.
6. The name/rating plate information shall be accessible.
7. For water and waste connections: This appliance is to be
installed to comply with applicable federal, state and local
plumbing codes.
PRODUCT DIMENSIONS
CUTOUT DETAILS
90°C MIN.
90°C MIN.
90°C MIN.
14 AWG Cu
14 AWG Cu
14 AWG Cu
SINGLE
SINGLE
SINGLE
5.0
4.3
10.0
1200
900
1200
120
208
240
ALL MODELS WITH A 'D' SUFFIX HAVE THE SAME ELECTRICAL SPECIFICATIONS
AS THE STANDARD MODELS.
SS-206T
SS-206T
SS-206T
RATING
GAUGE
FIELD
TEMP.
WIRING
PHASE
AMPS
WATTS
VOLTS
MODEL
ELECTRICAL
WELLS/BLOOMFIELD * VERDI, NV
MODELS SS-206T (TD)
BUILT-IN (TOP MOUNT)
INSTALLATION INSTRUCTIONS
44244-1 REV (A)
INSTALLATION INSTRUCTIONS
RECTANGULAR FOOD WARMERS
POWER SUPPLY LEADS
1/2 IN DRAIN NPT
(SS-206TD ONLY)
2 PL
12 3/4
(324)
20 3/4
(527)
5 3/16
(132)
7/8
(22)
12
(305)
20
(508)
21 3/4
(552)
13 11/16
(348)
8 11/16
(221)
11/64
(4)
1/2
(13)
13/32
(10)
1 3/4
(44)
2 1/32
(52)
3 1/8
(79)
4 15/16
(125)
FRONT PANEL CUTOUT
TOP CUTOUT
INCHES
(MM)
NOTE: DEPENDING ON THE INSTALLATION,
CLEARANCES CAN BE CHANGED UPONFURTHER
EVALUATIONS TO UL STANDARDS.
