EN
15
crisperand the top part of the cabinet
) which is quite normal.Over ambient
temperatures of 25°C (77°F) especially
insummer turn the thermostat
knob towards 5. Underambient
temperatures of 25°C (77°F) turn the
thermostat knobto a half way position.
Frequent door opening cause higher
internal temperatures, soclose the
door as soon as possible after use.
In case of a temporary ice build up
in the fridge compartment reduce
thethermostat setting to 1, monitoring
at the same time that the fridge
temperature ism5 degrees
1
2
C (41 degrees F). Once the ice build
up disappears and theappliance
starts auto defrosting again as normal,
then you may increase thethermostat
setting, if required.
DEFROSTING
The larder fridge defrostsautomatically.
The defrosting water runs tothe drain
tube via a collection channeland is
evaporated in a special container (1)
at the back of the appliance (see
diagram).During defrosting water
droplets may format the back of
the larder fridge whereconcealed
evaporator is located. Somedroplets
may remain on the liner andrefreeze
when defrosting is completed.
Donot use pointed or sharp edged
objectssuch as knives, forks to remove
the droplets which have refreezed.
If at any time the defrost water does
not drain from the collection channel,