Blomberg MEE 3150 X, Owner'S Instruction Manual

Page: 36 / 140

EN
8
Listed below are, as with all appliances,
certain rules to follow and safeguards to
assure top performance from this oven:
1. Always have the glass tray, roller
arms, coupling and roller track in
place when operating the oven.
2. Do not use the oven for any reason
other than food preparation, such
as for drying clothes, paper, or any
other nonfood items, or for sterilizing
purposes.
3. Do not operate the oven when
empty. This could damage the oven.
4. Do not use the oven cavity for any
type of storage, such a papers,
cookbooks, etc.
5. Do not cook any food surrounded
by a membrane, such as egg yolks,
potatoes, chicken livers, etc without
first being pierced several times with
a fork.
6. Do not insert any object into the
openings on the outer case.
7. Do not at any time remove parts from
the oven such as the feet, coupling,
screws, etc.
8. Do not cook food directly on the
glass tray. Place food in/on proper
cooking utensil before placing in the
oven.
9. IMPORTANT-COOKWARE NOT TO
USE IN YOUR MICROWAVE OVEN
Do not use metal pans or dishes with
metal handles.
Do not use anything with metal trim.
Do not use paper covered wire twist-
ties on plastic bags.
5 Safety Instructions For General Use
Do not use melamine dishes as they
contain a material which will absorb
microwave energy. This may cause
the dishes to crack or char and will
slow down the cooking speed.
Do not use Centura Tableware. The
glaze is not suitable for microwave
use. Corelle Livingware closed handle
cups should not be used.
Do not cook in a container with a
restricted opening, such as a pop
bottle or salad oil bottle, as they may
explode if heated in a microwave
oven.
Do not use conventional meat or
candy thermometers. There are the
thermometers available specifically for
microwave cooking. These may be
used.
10. Microwave utensils should be
used only in accordance with
manufacturer’s instructions.
11. Do not attempt to deep-fry foods in
this oven.
12. Please remember that a microwave
oven only heats the liquid in a
container rather than the container
itself. Therefore, even though the lid
of a container is not hot to the touch
when removed from the oven, please
remember that the food/liquid inside
will be releasing the same amount of
steam and/or spitting when the lid is
removed as in conventional cooking.