Blomberg BRFD2652SS, User Manual

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2 / 29 EN
Refrigerator / User Manual
Content
1 Important instructions for safety and
environment 3
1.1 General safety . . . . . . . . . . . . . . . . . . . . . .3
1.1.1 HCA warning . . . . . . . . . . . . . . . . . . . . . . .4
1.1.2 For products with a water dispenser . . . . . .4
1.2 Intended use . . . . . . . . . . . . . . . . . . . . . . .4
1.3
Children's safety . . . . . . . . . . . . . . . . . . . .4
1.4 Compliance with WEEE Directive and Disposing
of the Waste Product: . . . . . . . . . . . . . . . .5
1.5 Compliance with RoHS Directive:. . . . . . . . . .5
1.6 Package information. . . . . . . . . . . . . . . . . . .5
2 Your Refrigerator 6
3 Installation 7
3.1 Appropriate installation location . . . . . . . . .7
3.2 Installing the plastic wedges. . . . . . . . . . . .7
3.3 Electrical connection . . . . . . . . . . . . . . . . .7
3.4 Adjusting the feet. . . . . . . . . . . . . . . . . . . .8
3.5 Illumination lamp . . . . . . . . . . . . . . . . . . . .8
3.6 Door open warning. . . . . . . . . . . . . . . . . . .8
3.7 Water connection. . . . . . . . . . . . . . . . . . . .8
3.8 Connecting the water hose to the refrigerator 9
3.9 Connecting the water line to the water
supply . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
3.10 Water filter . . . . . . . . . . . . . . . . . . . . . . . . .9
3.10.1 Attaching the internal filter into the
refrigerator . . . . . . . . . . . . . . . . . . . . . . .10
3.11 Things to do to have the filter usage time
calculated automatically. . . . . . . . . . . . . .11
3.12 Before starting to use the water/ice
dispenser . . . . . . . . . . . . . . . . . . . . . . . .11
3.13 Transportation of the product . . . . . . . . . .12
4 Preparation 13
4.1 Things to be done for energy saving . . . . .13
4.2 Recommendations for the fresh food
compartment. . . . . . . . . . . . . . . . . . . . . .13
4.3 Initial use. . . . . . . . . . . . . . . . . . . . . . . . .14
5 Operating the product 16
5.1 Indicator panel. . . . . . . . . . . . . . . . . . . . .16
5.2 Dual cooling system. . . . . . . . . . . . . . . . .19
5.3 Freezing fresh food . . . . . . . . . . . . . . . . .19
5.4 Recommendations for preserving the frozen
food . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
5.5 Placing the food. . . . . . . . . . . . . . . . . . . .19
5.6 Deep-freeze information. . . . . . . . . . . . . .19
5.7.1 Using the Icematic . . . . . . . . . . . . . . . . . .20
5.7.2Making ice . . . . . . . . . . . . . . . . . . . . . . . .21
5.8 Removing door shelves . . . . . . . . . . . . . .21
5.9 Glass shelves. . . . . . . . . . . . . . . . . . . . . .21
5.10 Chiller compartment. . . . . . . . . . . . . . . . .21
5.11 Crisper . . . . . . . . . . . . . . . . . . . . . . . . . .22
5.12 Butter & Cheese section . . . . . . . . . . . . .22
5.13. Egg holder. . . . . . . . . . . . . . . . . . . . . . . .22
5.14 Movable middle section . . . . . . . . . . . . . .22
5.15 Multi Zone Storage compartment . . . . . .23
5.16 Rotating storage container . . . . . . . . . . . .23
5.17 Blue light. . . . . . . . . . . . . . . . . . . . . . . . .24
5.18 Ion . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
5.19 Odour filter . . . . . . . . . . . . . . . . . . . . . . .24
5.20 Using water dispenser . . . . . . . . . . . . . . .24
5.21 Drip tray . . . . . . . . . . . . . . . . . . . . . . . . .25
6. Maintenance and cleaning 26
6.1 Avoiding bad odours. . . . . . . . . . . . . . . . .26
6.2 Protecting the plastic surfaces . . . . . . . . .26
7 Troubleshooting 27