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become entangled, to prevent the appliance from falling. Check that no-one
can trip over it, to avoid accidental falls or injuries.
Do not place the toaster underneath a wall unit or in a corner.
In case of a fault or malfunction, switch the appliance off and have it checked
by qualified staff.
USE
The toaster has the following regulator devices:
- “START” button: press fully down to start toasting; springs back to the raised
position to stop the process at the end of the programmed time.
- “STOP” button. Stops toasting: the start button automatically springs back to
the raised position.
- “DEFROST” button. Increases the toasting time by about 10%. Selected
immediately after toasting starts.
- “REHEAT” button. Toasts for about 30". Selected immediately after toasting
starts.
-TIMER. Sets the toasting time
①
(min)= 50’’
⑥
(max)= 3’20’’ approx.: for
intermediate settings, the time is reduced proportionally.
- SUPPORT knob. Raises and retracts the croissant support above the slots, to
heat it during toasting. The support is extended and retracted by turning the
knob in one direction or the other. The support is only suitable for a standard
sized croissant or bread roll: neither so small that it may fall into the slot, nor too
large.
, and is complete with:
- CLAMPS: to secure the sandwich or slice of bread for toasting and insert it in
the 2 slots: the handle also releases the clamp for easier toast insertion and
removal.
- INDICATOR lights: signal the active functions.
- Crumb TRAY: inserted in the base to collect any crumbs during toasting. It is
removable and must be correctly fitted during use of the toaster.
- CABLE REEL underneath the base.
First use
Wash and dry the clamps and insert them in the slots (empty, without bread).
Connect the plug to the power socket. Turn the timer to the
⑥
setting and press
the toaster's START button; this will burn off any production residues. At the end
of the set time, toasting will stop. If necessary, repeat this operation a second
time, after the one-minute cooling pause.