Bimar Prontoforno B720, Instruction Book

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- Timer
(pos.2) Regulates oven functions, the ventilation and signal lamp; turn the timer knob to the
desired cooking time, after which the heating elements, ventilation, signal lamp and will switch off.
The knob will turn gradually towards the "0" position, and when it reaches "0", a buzzer sounds.
-
Internal Convention:
the hot air circulates in the oven cavity to brown and cook evenly, is active
when the timer is on.
The oven is provided also with the following accessories:
-
Tong to remove rack and plate (1)
- shelf grid (7) that can be placed in one of the slots provided, removing the shelf grid by using the
appropriate handle
- baking tray (8) that can be placed in one of the slots provided, removing the baking pan by using
the appropriate handle
- enamel tray (9) is properly attached underneath the lower heating element to prevent the surface
under the oven from overheating.
- Pilot light: is on when the timer function
When using for the first time
1. Before each use, verify that the unit is in good condition, the electric cord is not damaged, if the
power cord is damaged, it must be replaced by the manufacturer or a competent qualified
electrician or a person with similar qualifications, in order to avoid any risk.
2.
Attention:
before cleaning the appliance, remove the plug from the outlet.
3. When using for the first time, wash the rack, baking plate and crumb tray and dry them carefully
before use. Before each use, check that the equipment is in good condition in all its parts, if it is
not, or if in doubt do not use it and have it checked by qualified personnel.
4. Before being used for cooking, the appliance should be switched on “empty” to eliminate the
“smell of new” and any oils remaining from the production process. Insert the plug in the power
socket, turn thermostat to “max”, turn the timer knob to position “20”, position the selector knob
. When the cycle ends, remove the plug from the socket and wait until the appliance is cool
before removing the accessories.
Using the oven
Generally speaking it is not necessary to preheat the oven, but for some foods (meat, pastries) it is
advisable to preheat the oven as described above, making sure the door is closed properly.
Put the shelf grids or/and enamel baking tray at the desired height in the slots in the oven.

Place the enamel tray at the bottom of the oven.

Put the food (in the plate or baking tray, etc.) and shut the door.

Follow these instructions:
-
Insert the plug in the power socket
- Turn the thermostat knob clockwise to the temperature required
- Turn the selector switch to desiderate position
- Turn the timer knob to the time required: the pilot light and inside lamp come on and the oven
starts to heat: if cooking time is not sufficient, restart the timer for the time still required.

When cooking is completed, turn the thermostat to pos. min (100) and remove the plug from the
power socket.
Never leave the appliance connected to the socket if it is not in use, especially for long periods.
CLEANING AND MAINTENANCE
Attention:
before cleaning the appliance, switch it off, remove the plug from the outlet and wait for it
to cool.

Frequent cleaning prevents the formation of smoke and bad odors during cooking. Do not let fat
accumulate inside the appliance.

To clean the outer surface always use a soft cloth slightly damp with water only. For oven
cleaning (shelf grids and enamelled baking tray), use a slightly moist soft cloth; do not use metal