20
EN
OPERATION - Rice cooker
The rice cooker is only intended for
domestic use, not for professional use.
1. Glass lid
2. Housing
3. Heat resistant handles
4. Inner pan
5. Measuring cup
6. Rice spoon
7. ON/OFF switch
8. Cook switch
9. Indicator light “WARM”
10. Indicator light “COOK”
11. Power cord and plug
12. Appliance inlet
OPERATION - Before first use
1. Remove the appliance from the
packaging, and remove all packaging materials.
2. Clean the appliance and all the accessories thoroughly to remove any manufacturing residues (see
“Cleaning and maintenance - Rice cooker”).
OPERATION - Cooking rice
1. Place the appliance on a flat, stable work surface.
2. Measure rice and water and put it in the inner pan (4).
For the preparation of:
You use:
1 portion of rice
1 cup of rice
2 cups of water
2 portions of rice
2 cups of rice
3 cups of water
3 portions of rice
3 cups of rice
4 cups of water
4 portions of rice
4 cups of rice
5 cups of water
5 portions of rice
5 cups of rice
6 cups of water
6 portions of rice
6 cups of rice
7 cups of water
7 portions of rice
7 cups of rice
8 cups of water
8 portions of rice
8 cups of rice
9 cups of water
9 portions of rice
9 cups of rice
10 cups of water
10 portions of rice
10 cups of rice
11 cups of water
ATTENTION: This rice cooker has a capacity of 1.8 liters. The maximum capacity is 1350 grams of rice = 9
large portions = 8 to 10 persons
WARM
COOK
1.
3.
7.
6.
2.
9
10.
8.
5.
11.
12.
4.
Summary of Contents for BLACK and WOOD ARC180BW
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