Instruction manual
En
g
lis
h
Pizza (ready-to-eat)
Grid at height b
250 degrees
Top/bottom
7 min
Pizza (homemade)
Scale height b
200 degrees
Bottom
20 min
Pasties
Scale height a
200 degrees
Top
40 min
Apple pie
Grid at height b
250 degrees
Top/bottom
25 min
Cake
Grid at height a or b
200 degrees
Top
40 min
Cookies
Scale height b
170 degrees
Top
20 min
Please note that these times are approximations and may vary depending on quantity, quality and
personal preference. If baking instructions are noted on the food’s packaging we advise you to follow these
in order to get the best results.
Operation - Baking
1. Open the oven door (11).
2. Place the baking tray (13) or the grille (14) with the food at the desired height in the
grooves (15 a, b or c) in the oven.
3. Close the oven door.
4. Use the TEMP knob (5) to set the required temperature.
5. Rotate the mode knob to the setting
(6).
6. Use the TIMER knob (7) to set the baking time. The amount of time required depends on the type
and quantity of food.The On/Off indicator (8) will be lit.
7. Bake the food until it is cooked.The oven will turn itself off automatically and a sound signal will
be heard once the baking time has elapsed. The On/Off indicator light will go out.
If the food is ready but the baking time has not yet elapsed, you
can turn off the oven by rotating the MODE knob to “OFF”. The
timer will continue, but the oven will no longer be heated.
8.
Wear oven gloves.
9.
Open the oven door. Take care! The door is hot.
10. Use the removal tool to remove the baking tray from the oven.
11. Close the oven door.
12. Remove the food from the baking tray and put it on a plate.
Take care! The food is hot.
13. Once you have finished, rotate the MODE knob to “OFF” and
remove the plug from the plug socket.
Operation - Grilling
Figure 2 Removing the baking tray
You can use the grill function to give fish, poultry and oven dishes a golden brown crust.
1.
Open the oven door.
2.
Place the baking tray in the bottom groove in the oven. The baking tray will collect any juice and fat
3.
whilst grilling and prevent the juice and fat from getting on the bottom heating element.
Place the grille with the food in the middle or top grooves in the oven.
4.
Leave the oven door slightly open so as to allow the air to circulate.
5.
Use the TEMPerature knob to set the required temperature.
6.
Rotate the selector knob to the setting
.
7.
Use the TIMER knob to set the grilling time. The amount of time required depends on the type and
8.
quantity of food.The On/Off indicator will be lit.
Grill the food until it is cooked. The oven will turn itself off automatically and a sound signal will be
heard once the grilling time has elapsed. The On/Off indicator light will go out.
If the food is ready but the grilling time has not yet elapsed, you can turn off the grill by rotating the
MODE knob to “OFF”. The timer will continue, but the grill will no longer be turned on.
9.
Wear oven gloves.
20
Summary of Contents for AGL17
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