Bestron AGL10, Instruction Manual

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Instruction manual
24
English
Some baking times for the most common baking dishes.
Potato Dish Scale or grid at height a 220 degrees 30 min
Oven Fries Scale height a 200 degrees 10 min
Chicken On a scale height b 200 degrees 60 min
Piccolini (ready-to-eat) Grid at height a 230 degrees 7 min
Piccolini (homemade) Scale height a 200 degrees 20 min
Pasties Scale height a 200 degrees 40 min
Cookies Scale height a 170 degrees 20 min
Please note that these times are approximations and may vary depending on quantity, quality and personal
preference. If baking instructions are noted on the food’s packaging we advise you to follow these in order
to get the best results.
operAtIon - Baking
1. Open the oven door (10).
2. Place the baking tray (12) or the grille (13) with
the food at the desired height in the grooves
(14 a or b) in the oven.
3. Close the oven door.
4. Use the temperature setting (5) to set the required
temperature.
5. Use the Time setting (6) to set the baking time.
The amount of time required depends on the type
and quantity of food.The On/Off indicator (7) will
be lit.
6. Bake the food until it is cooked.The oven will turn
itself off automatically and a sound signal will be
heard once the baking time has elapsed. The On/
Off indicator light will go out.
If the food is ready but the baking time has not yet elapsed, you can turn off the oven by rotating the Time
setting to “0”. The timer will continue, but the oven will no longer be heated.
7. Wear oven gloves.
8. Open the oven door. Take care! The door is hot.
9. Use the removal tool to remove the baking tray from the oven.
10. Close the oven door.
11. Remove the food from the baking tray and put it on a plate. Take care! The food is hot.
operAtIon - Grilling
You can use the grill function to give fish, poultry and
oven dishes a golden brown crust.
1. Open the oven door.
2. Place the baking tray in the bottom groove in the
oven. The baking tray will collect any juice and fat
whilst grilling and prevent the juice and fat from
getting on the bottom heating element.
3. Place the grille with the food in the top grooves in
the oven.
4. Leave the oven door slightly open so as to allow
the air to circulate.
5. Use the temperature setting to set the required
temperature.
6. Use the Time setting to set the grilling time. The
amount of time required depends on the type and quantity of food. The On/Off indicator will be lit.
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