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Bertazzoni M3W0GNU7X5AUA, Installation, Use & Care Manual

The Bertazzoni M3W0GNU7X5AUA is a high-quality home appliance that brings beauty and functionality to any kitchen. Ensure a seamless installation and proper usage with the comprehensive Installation, Use & Care Manual, available for free download at manualshive.com. Discover the full potential of your appliance and get the most out of its features with this essential manual.

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3

 

TABLE

 

OF

 

CONTENTS

 

WARRANTY

 

AND

 

SERVICE

 

........................................................................................................................................

 

4

 

IMPORTANT

 

SAFETY

 

INFORMATION

 

........................................................................................................................

 

5

 

PRODUCT

 

SPECIFICATIONS

 

.......................................................................................................................................

 

6

 

INSTALLATION

 

BEFORE

 

INSTALLATION

 

............................................................................................................................................

 

7

 

INSTALLING

 

THE

 

LEGS

 

..............................................................................................................................................

 

8

 

INSTALLING

 

THE

 

WORKTOP

 

FRONTGUARD

 

(OPTIONAL)

 

...........................................................................................

 

8

 

INSTALLING

 

THE

 

BACKGUARD

 

..................................................................................................................................

 

9

 

INSTALLING

 

THE

 

ANTI

‐

TIP

 

STABILLTY

 

DEVICE

 

..........................................................................................................

 

10

 

INSTALLATION

 

REQUIREMENTS

 

.............................................................................................................................

 

10

 

INSTALLATION

 

ADJACENT

 

TO

 

KITCHEN

 

CABINETS

 

...................................................................................................

 

11

 

EXHAUST

 

HOOD

 

INSTALLATION

 

.............................................................................................................................

 

11

 

ELECTRICAL

 

CONNECTION

 

......................................................................................................................................

 

12

 

WIRING

 

DIAGRAM

 

........................................................................................................................................................

 

12

 

GAS

 

CONNECTION

 

.................................................................................................................................................

 

13

 

GAS

 

CONVERSION

 

.................................................................................................................................................

 

15

 

STEP

 

1:

 

PRESSURE

 

REGULATOR

 

....................................................................................................................................

 

15

 

STEP

 

2:

 

SURFACE

 

BURNERS

 

..........................................................................................................................................

 

16

 

STEP

 

3:

 

MAIN

 

OVEN

 

BURNER

 

.......................................................................................................................................

 

16

 

STEP

 

4:

 

BROILER

 

BURNER

 

.............................................................................................................................................

 

17

 

STEP

 

5:

 

VISUAL

 

CHECKS

 

................................................................................................................................................

 

18

 

STEP

 

6:

 

MINIMUM

 

FLAME

 

ADJUSTMENT

 

.....................................................................................................................

 

19

 

INSTALLATION

 

CHECKLLST

 

.....................................................................................................................................

 

21

 

FINAL

 

PREPARATION

 

.............................................................................................................................................

 

21

 

USER

 

MANUAL

 

ROOM

 

VENTILATION

 

.............................................................................................................................................

 

22

 

SURFACE

 

BURNER

 

LAYOUT

 

....................................................................................................................................

 

22

 

SURFACE

 

COOKING

 

................................................................................................................................................

 

23

 

CONTROL

 

PANEL

 

SYMBOLS

 

..........................................................................................................................................

 

23

 

SURFACE

 

BURNER

 

OPERATION

 

....................................................................................................................................

 

23

 

TIPS

 

FOR

 

USING

 

BURNERS

 

CORRECTLY

 

........................................................................................................................

 

24

 

TIPS

 

FOR

 

USING

 

PANS

 

CORRECTLY

 

...............................................................................................................................

 

24

 

OVEN

 

COOKING

 

.....................................................................................................................................................

 

25

 

CONTROL

 

PANEL

 

SYMBOLS

 

..........................................................................................................................................

 

25

 

OVEN

 

SHELVES

 

.............................................................................................................................................................

 

25

 

GAS

 

OVEN

 

OPERATION

 

.................................................................................................................................................

 

26

 

CONVECTION

 

COOKING

 

...............................................................................................................................................

 

27

 

COOKING

 

WITH

 

THE

  

GAS

 

BROILER...............................................................................................................................

 

27

 

MAINTAINING

 

YOUR

 

RANGE

 

..................................................................................................................................

 

28

 

CLEANING

 

YOUR

 

RANGE

 

........................................................................................................................................

 

28

 

IMPORTANT

 

APPLIANCE

 

INFORMATION

 

................................................................................................................

 

30

 

 

Summary of Contents for M3W0GNU7X5AUA

Page 1: ... PRO365GASX M3W0GNU7X5AUA Models PRO366GAS X M3Y0GNU7X5AUA Models PRO366GASAR M3Y0GNU7S5AUA Models PRO366GASBI M3Y0GNU7W5AUA Models PRO366GASNE M3Y0GNU7N5AUA Models PRO366GASRO M3Y0GNU7R5AUA Models PRO366GASVI M3Y0GNU7L5AUA Models PRO366GASGI M3Y0GNU7I5AUA 310809 ...

Page 2: ...ppliances are designed according to the strictest safety and performance standard for the European and the North American market We follow the most advanced manufacturing philosophy Each appliance leaves the factory after thorough quality inspection and testing Our distributors and our service partners are ready to answer any questions you may have regarding how to install use and care for your Be...

Page 3: ...CONVERSION 15 STEP 1 PRESSURE REGULATOR 15 STEP 2 SURFACE BURNERS 16 STEP 3 MAIN OVEN BURNER 16 STEP 4 BROILER BURNER 17 STEP 5 VISUAL CHECKS 18 STEP 6 MINIMUM FLAME ADJUSTMENT 19 INSTALLATION CHECKLLST 21 FINAL PREPARATION 21 USER MANUAL ROOM VENTILATION 22 SURFACE BURNER LAYOUT 22 SURFACE COOKING 23 CONTROL PANEL SYMBOLS 23 SURFACE BURNER OPERATION 23 TIPS FOR USING BURNERS CORRECTLY 24 TIPS FOR...

Page 4: ...ish hotline 866 905 0010 French 800 561 7625 Fax 714 428 0040 Email BERTAZZONIHELP SERVICEPOWER COM Mailing address SERVICEPOWER 1503 South Coast drive Suite 320 Costa Mesa CA 92626 REPLACEMENT PARTS Only Bertazzoni replacement parts may be used in performing service on the appliance Replacement parts are available from factory authorized parts distributors AP Wagner PHONE 716 961 7131 FAX 716 856...

Page 5: ...sary and useful without affecting the essential safety and operating characteristics This appliance has been designed for non professional domestic use only Do not use this appliance to heat a room Do not place any pot or pan on the open oven door The door is made of glass and it can break if loaded with a weight Before beginning installation please read these instructions completely and carefully...

Page 6: ...eight Burner power Natural gas LP gas Auxiliary 3750 BTU h 3750 BTU h Semi rapid 6000 BTU h 6300 BTU h Rapid 10400 BTU h 11400 BTU h Dual burner inner 2730 BTU h 2900 BTU h Dual burner outer 15000 BTU h 16400 BTU h Oven 16000 BTU h 16000 BTU h broiler 14500 BTU h 14500 BTU h ...

Page 7: ...r and the shutoff valve The appliance must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than psi 3 5 kPa All opening and holes in the wall and floor back and under the appliance shall be sealed before installation of the appliance A manual valve shall be in...

Page 8: ... the unit Adjust leg height to the desired level by twisting the inside portion of the leg assembly until the proper height is reached Check with a level that the cooktop is perfectly level INSTALLING THE WORKTOP FRONTGUARD To increase the clearance between the front edge of the worktop and the burners it is possible to install the worktop frontguard shipped with the appliance To install the front...

Page 9: ...on the front part on the worktop Align the screw holes with the corresponding holes at the back of the worktop If the holes are not aligned partially loosen the brackets att the back of the worktop as shown below Install the front part of the backguard by tightening the 2 central screws from the top and 2 lateral screws from the bottom Position the back part of the backguard and secure it to the w...

Page 10: ...acket is 31 1 4 79 3 cm Secure the brackets to the wall with appropriate hardware Slide the range against the wall until the brackets are fully inserted into their receptacles on the back of the range INSTALLATION REQUIREMENTS ELECTRICAL A properly grounded horizontally mounted electrical receptacle should be installed no higher than 3 7 6 cm above the floor no less than 2 5 cm and no more than 8 ...

Page 11: ...ove the range shall be 13 33 0 cm EXHAUST HOOD INSTALLATION This range will best perform when used with PRO line Bertazzoni exhaust hoods These hoods have been designed to work in conjunction with the Bertazzoni range and have the same finish for a perfect look For maximum performance the height of the bottom of the hood from the worktop should be between 25 1 2 65 cm and 31 1 2 80 cm This would t...

Page 12: ...is equipped with a three prong plug for your protection against shock hazard and should be plugged directly into a properly grounded socket Do not cut or remove the grounding prong from this plug WARNING ELECTRICAL SHOCK HAZARD Disconnect electrical power at the circuit breaker box or fuse box before installing the appliance Provide appropriate ground for the appliance Use copper conductors only F...

Page 13: ...pliance shall be conducted according to the manufacturer s instructions Before placing the oven into operation always check for leaks with soapy water solution or other acceptable method MANUAL SHUT OFF VALVE THIS VALVE IS NOT SHIPPED WITH THE APPLIANC AND MUST BE SUPPLIED BY THE INSTALLER The manual shut off valve must be installed in the gas service line between the gas hook up on the wall and t...

Page 14: ...al gas 4 0 W c P LP Propane 11 0 W C P Incoming line pressure upstream from the regulator must be 1 W c P higher than the manifold pressure in order to check the regulator The regulator used on this range can withstand a maximum input pressure of 1 2 PSI 14 0 W c P If the line pressure exceeds that amount a step down regulator is required The appliance its individual shut off valve and the pressur...

Page 15: ...ow diameter printed on the body Consult the table on page 20 for matching nozzles to burners Save the nozzles removed from the range for future use STEP 1 PRESSURE REGULATOR The pressure regulator supplied with the appliance is a convertible type pressure regulator for use with Natural Gas at a nominal outlet pressure of 4 w c or LP gas at a nominal outlet pressure of 11 w c and it is pre arranged...

Page 16: ...s a number indicating its flow diameter printed on the body Consult the table on page 20 for matching nozzles to burners STEP 3 MAIN OVEN BURNER To replace the nozzles of the main oven burner start by removing the bottom panel of the oven Loosen the screw located on the right side of the burner and pull out the burner from its support ATTENTION pay extra attention to avoid damage to the igniter an...

Page 17: ...i cone to 5 16 for natural gas STEP 4 BROILER BURNER Loosen the screw and pull out the burner from its support ATTENTION pay extra attention to avoid damage to the igniter and thermocouple Using a 7 mm name of the tool unscrew the nozzle Replace the nozzle using the conversion set supplied with the range or by a Bertazzoni authorized parts warehouse Each nozzle has a number indicating its flow dia...

Page 18: ...t gently the two connections alternating action on the two nuts Do not fully tighten one thermocouple before having started to tighten the second one B OVEN IGNITER AND THERMOCOUPLE POSITION The appropriate gap between the tip of the spark plug or thermocouple and the burner shall be approximately 1 8 The tip of the spark plug or thermocouple must fully overlap at least the first gas emission hole...

Page 19: ...djusted to desired minimum 4 Make sure that the flame does not go out when switching quickly from the MAXIMUM to the MINIMUM position OVEN BURNER 1 Set the oven temperature control knob to the MAXIMUM setting 2 Close the oven door and operate the oven for at least 10 minutes 3 Set the knob to the MINIMUM setting 4 Remove the knob 5 With a slotted screwdriver turn the choking screw by pass screw at...

Page 20: ... Oven 1 90 NG 4 14500 4248 Only Max Only Max No by pass upside 1 10 LP Propane 11 14500 4248 Only Max Only Max No by pass Model PRO365GGVX M3W0GNU7X5A Burner Position Injector Gas Pressure Max Rate Min Rate By pass diam mm Type i w c BTU h W BTU h W diam mm Auxiliary Front R 0 92 NG 4 3750 1098 900 264 Regulated 0 56 LP Propane 11 3750 1098 900 264 0 29 Semi Rapid Rear L and R 1 17 NG 4 6000 1759 ...

Page 21: ...h no yellow tipping sooting or flame lifting 13 Has the minimum setting for all burners been adjusted 14 Is the oven and broiler ignition working properly 15 Does the oven light work properly FINAL PREPARATION Before using the oven remove any protective wrap from the stainless steel All stainless steel body parts should be wiped with hot soapy water and with a liquid stainless steel cleanser If bu...

Page 22: ...liance while cooking Do not sit or step on the oven door Do not use oven compartment for storage ROOM VENTILATION The use of a gas cooking appliance generates heat and humidity in the room where it is installed Proper ventilation in the room is needed Make sure the kitchen is equipped with a range hood of appropriate power 400 CFM minimum Activate the exhaust fan range hood when possible Intensive...

Page 23: ...ontrol knob counter clockwise to maximum power position Press the knob to start the flow of gas and the ignition spark The spark will released at the metal tip of the white ceramic pin located on the side of the burner Once the flame is on release the control knob gently If the flame turns off repeat the above procedure The dual power burner is composed by two burners inside and outside Each burne...

Page 24: ...When cooking with flammable fat such as oil do not leave the range unattended Use pots of the appropriate size on each burner following the indication of the diagram below When boiling liquids turn the knob to the MINIMUM position once boiling is reached to avoid overflow Always use pots with matching lid Dry the bottom of pans before operation Use pots with a flat thick bottom except for wok cook...

Page 25: ...oni ranges are equipped with commercial grade shelves and a enamel cooking tray Shelves are mounted on the appropriate guides situated on the sides of the oven compartment Insert the shelf between top and bottom guide in any of the 5 positions available To keep the oven as clean as possible cook meat on the tray When available always follow recipe book directions Personal experience will help to d...

Page 26: ...WARNING Always keep the oven door open when lighting the oven Warning Do not use the gas oven or broiler in case of electric power failure Open the oven door turn the knob to the maximum temperature setting press well the knob for 1 sec And relase it the automatic ignition system will automatically generate the spark for 5 seconds and will engage the termocouple Then check that the oven burner fla...

Page 27: ...d with the same control knob used for setting the oven temperature To activate the broiler turn the control knob clockwise in the broiler position The broiler burner always operates at maximum power and therefore there is no temperature setting ELECTRIC IGNITION Warning Do not use the gas oven or broiler in case of electric power failure Open the oven door turn the knob to the broiler position set...

Page 28: ...ber spatula If food residue prevent the smooth operation of the control knobs call the customer servce hotline to schedule service by a factory trained professional Cleaning stainless steel for best results use a stainless steel cleaner product with a soft sponge or wipe Alternatively use a soft sponge or cloth with a warm soap and water solution Never use abrasive powders or liquids Cleaning the ...

Page 29: ...ng the below instructions After you open the door completely and lock the hinges fig 1 put the door in a semi open position and using both hands pull it towards you until it is released from the attachment To reassemble the door operate in reverse order They are also easily off the side grids by unscrewing the nuts that fasten the oven ATTENTION while cleaning the door avoid spillage of food resid...

Page 30: ..._________________________________________________________ _______________________________________________________________ INSTALLER _______________________________________________________________ ________________________________________________________________ SERVICER _______________________________________________________________ ________________________________________________________________ ...

Page 31: ...31 BERTAZZONI SpA Via Palazzina 8 42016 Guastalla RE ITALY WWW BERTAZZONI COM ...

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